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Top 6 Central-Italian food in Bagnone, Province of Massa Carrara, Italy
Find out what Central-Italian restaurants to try in Bagnone including Alla Piazza di Sopra, Locanda all'Antico Mulino, Ristoranti Locanda Gavarini, Ristorante La Torre - Agriturismo Montagna Verde, Locanda il Rustichello, Osteria Della Luna
Things to do in Bagnone
6. Osteria Della Luna
Overall Ratings
4 based on 725 reviews
Reviewed By 2gillyh
We live in Pontremoli and had wanted to try La Luna for some time having read good reviews, so had booked a table for last night. We duly arrived, eventually were shown to our table by a charmless waitress, where we sat, and sat, and sat. No one offered us anything at all, not a drink no menus, nothing, in spite of staff hurrying backwards and forwards, we could catch no-oneâs attention. We were ignored for roughly 20 minutes, as were one other couple opposite us, until eventually the lady who had shown us to our table came and asked us whether we wanted still or sparkling water. We said that we would like to order some wine and asked for menus. We were told in no uncertain terms that wine could only be ordered after we had ordered food, so water and menus were then both brought. At this point we were already on the verge of walking out having waited so long and with such grumpy service, but we studied the menus, and waited, and waited some more, until after at least another 10 minutes had passed and still no-one had taken our order, we overpaid for the water leaving money on the table and left. A thoroughly awful experience!! Happily we walked around the corner to another little restaurant slightly off the beaten track, behind the old theatre in the Piazza S. Christina. This is the Osteria Caveau del Teatro Relais, where we had a truly excellent meal in a charming old building, served by a a delightful owner who more than made up for the previous unpleasant experience. We will not be returning to La Luna.Buonasera Signor Lett,è più che evidente che lei non era animato da curiosità od interesse per il nostro locale. Pur vivendo a Pontremoli, come dice, pur avendo letto le recensioni, se è vero, lei non ha tollerato niente, ha solamente esagerato esagerato esagerato nel descrivere una situazione 'normale' per un'osteria. Sonia è gentilissima, garbata e sorridente, e nel giro di pochi minuti lei sarebbe stato servito, o forse voleva che tutte le altre persone sparissero, oppure lei si ritiene più importante di tutti? Ha parlato di tempi biblici, di scortesia, e ha fatto un bello spot pubblicitario a favore di un collega. Non si prenda il disturbo di tornare e saremo tutti più felici, mi creda.
5. Locanda il Rustichello
Overall Ratings
4 based on 225 reviews
Once at Locanda Il Rustichello, customers can recover their time, enjoying our homemade dishes and the charming green area around the locanda. The atmosphere takes customers back in time: in an enchanted world, full of traditions and magic. At Locanda Il
Reviewed By peterD558JH
Great authentic Italian food. Also try the hugh steak:tasty and juicy. Very reasonable prices. The hotel/restaurant is situated om the top of a mountain with a super view on the surrounding area.Dear Perter,we're happy that you enjoyed your dinner and we're looking forward to having you again as a guest in our inn.Thank you very much!
4. Ristorante La Torre - Agriturismo Montagna Verde
Overall Ratings
4 based on 364 reviews
Reviewed By NZCooper
Make sure to go here on an empty stomach so as to leave room for the succession of plates - starting with many appetizers and proceeding through the pasta dish, the meat dish and finally the dessert! After that, we were "stonkered" as we Kiwis like to say!The food quality is good, but overwhelming in its amount. The main reason to go here is for the great beauty of the surroundings and to enjoy true and genuine Italian hospitality, in the company of, mostly, Italians - a good recommendation in itself.
3. Ristoranti Locanda Gavarini
Overall Ratings
4 based on 362 reviews
Reviewed By PalladioAndrea
The dining area is the perfect venue for a memorable meal. Each dish, from antipasti to selected primi piatti to secondi piatti to dolci were creative, amazing culinary feats. Go with plenty of friends, so you can sample more of the offerings! The Owner and waitstaff were very gracious. With such a memorable experience, I hope some day to return and try other selections from the menu.
Most Popular Seafood food in Bagnone, Province of Massa Carrara, Italy
2. Locanda all'Antico Mulino
Overall Ratings
4 based on 268 reviews
Reviewed By Ivan I
We were late for lunch. We arrived at 14:15! Our friend who was there before us, spoke to the owner who accepted to keep the restaurant open just for the three of us!It was an incredible experience. Sig. Melchiore, the owner of this beautiful, old fashioned restaurant, dismissed all his staff anegan, converted himself into a cook! An elegant cook! He carefully asked what we were eating (difficult since I am eating vegan, my friend Kosher) and 30 minutes later he came out of the kitchen with ultra tasty Italian food.The three of us had always a nice chat in between a three-course meal with Melchiore. 2.5 hours flew by and we have not even noticed. This was such a unique experience that if you have a car in 5 Terre region/Tuscany/La Spezia, coming to this place will definitely make your trip to Tuscany even more memorable.
Best Italian food near Bagnone, Province of Massa Carrara, Italy
1. Alla Piazza di Sopra
Overall Ratings
4 based on 548 reviews
Reviewed By Jummers
This highly recommended restaurant, off the beaten track, was a disappointment. We ordered the fresh pasta with black truffles and the baby leg of lamb. The truffles were sliced way too thick and they were hard and woody. This dish completely lacked any truffle flavor. The lamb was tender and fell off the bone. It is served bare and you need to order any vegetable, ala carte. Very strange for the prices they charge.Overall, it is not a restaurant i would go out if my way to eat at.Salve.ci dispiace enormemente che non abbiate apprezzato i nostri tagliolini al tartufo.(pensate che vengono a mangiarli da tutto il mondo)e che dire dell'agnello?Questo è cotto x 5 ore a bassa temperatura proprio perché poi si sciolga in bocca. E' uno dei nostri fiori all'occhiello x il resto delle critiche avevate una carta da leggere dove è specificato tutto il menu e i relativi prezzi.potevate alzarvi e andare via senza ordinare niente se i prezzi x voi erano troppo altiSi fa presto a criticare dopo.si feve avere il coraggio delle proprie azioni.Mi ripeto ci si alzava e si andava via e tutto finiva li.grazie comunque.lo staff
Where to eat Mediterranean food in Bagnone: The Best Restaurants and Bars
