Find out what Sushi restaurants to try in Watarai-cho including Sushikyu, Sushi Dokoro Kaiko, Ebiya Daishokudo, Yokocho Kimi-Ya, Lobstar Abalone and Seafood Suzuki Suisan Naikumae
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4 based on 158 reviews
This location is known for tegoshi sushi (marinated tuna), one of the 2 famous dishes in Ise, udon being the other. Food - 2The food is just fair nothing especially mind blowing. The specialty sushi is just fair. Did not feel like there was anything special about the marinade nor the fish. Service - 2This place runs like a factory, especially during busy hours. Donât expect any special service. Order, eat and pay. Atmosphere - 4Personally, the atmosphere and feel of the place is the most important or dominating factor here. Try to get a seat by the window for a river view. This place is a place you come once in your life for the experience. Will not return but glad I tried it once
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4 based on 34 reviews
The history of Ise hospitality is old, in the Edo period, A teacher of a travel guide guards meals to Shinto shrine visitors, It is supposed to provide accommodation and also prepare souvenirs. Also, at that time the Miya Family (Miyake) who the visiting
Attracted by the abalone skewers poster on front door. We went in and found it was almost full house at noon, with everyone eating Matsusaka beef.Ordered sukiyaki set which came with rice and udon, felt a little disappointed as our plate of Matsusaka beef was very fatty (not marbled).There was a male staff who could speak English and was very helpful.A good restaurant to cool down in hot summer.
4 based on 14 reviews
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Where to eat International food in Watarai-cho: The Best Restaurants and Bars
4 based on 25 reviews
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Most Popular Cafe food in Watarai-cho, Mie Prefecture, Japan
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