Find out what Steakhouse restaurants to try in New Brighton including Festival Food and Drink, Fazenda Rodizio Bar and Grill, Cowshed, Kassap Meat House, MEET Argentinian Restaurant
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4 based on 505 reviews
Brazilian tastes and rhythms together with a blend of Liverpool humour and music history to celebrate the Worldâs Greatest Festival!
Visited for dinner with group of friends and couldnât of asked for anything better! From the door supervisors pleasant greeting, to the warm hospitality of the waiters, to top of the food and drinks where unbelievable and far exceeded my expectations. Definitely recommend! Hi Dear, We really appreciate you taking the time to leave us such a nice a review.We are happy to hear you had a wonderful time with us at Festival. We are glad you enjoyed your meal and received such great service, thanks for recommending us and we hope you choose to visit us again in the near future! Best Regards,Festival Team
4 based on 2679 reviews
Since the early 19th Century Gauchos pierced large pieces of meat and slowly grilled them over open flamed pits. At Fazenda, we want to keep this tradition alive. Our gaucho chefs roast succulent cuts of meat in the way it has been done for centuries, pre
First visit here after being recommened by a friend and oh my goodness,it was so good!The service was brillant, lovely staff, very attentive.And the food was just delicious - the meat was cooked perfectly and the side bar had so many options - cheeses, breads, olives, salad, salmon, potatoes, so much more.The ribeye steak was the best steak we've ever had and the honey glazed pork was devine.Also the meat was coming out at a great pace, fresh and hot too! We didnt have to wait long at all between the meats and had to use our red card a couple of times for a rest but soon as we switched it back to green, out came the meat!Cannot wait to return! Highly recommend you give this place a try :)Thank you for your high recommendation Travel_D011!Firstly we would like to thank you for your kind comments about our team, we work together to deliver the best possible service!I have to admit, the honey pork is one of my favourite cuts on the menu, along with our signature cut, Picanha, Cap of Rump.We always recommend our guests to control the pace of service to their liking so it is great to hear that you took advantage of the rest card to take a break! We do hope you visit us again and look forward to welcoming you then. Kind regards,
5 based on 1139 reviews
Welcome to Cowshed, a place born from our love with beef, especially steaks. Choose from either one of our favourite steaks on the menu or something from our wonderfully created specials. If you love beef as much as we do, come in and say hello!
Limited menu - does what it says on the tin (unless you go for the cauliflower steak). We had rib eyes which were quite flavoursome but a bit too fatty (I know its a fattier cut). Medium rare was more like medium. Sides of cabbage / beans and fries were quite nice. So overall it was fine but I wouldn't rave about it ...
4 based on 234 reviews
Kassap Steakhouse located in the heart of the Liverpoolâs vibrant Bold Street in a historic Victorian interior, serving a mouth-watering range of prime fine steak. Showcasing Aberdeen Angus, the British Isles and Hereford beef combine with Turkish cooking
Visited Liverpool for a 3 day break and wasn't disappointed. I'd searched through TripAdvisor for nice restaurants in the city centre and Kassap Meat House was one that I kept coming back to. It is a lovely restaurant with a great, cosy atmosphere and attentive, friendly staff. Myself and my partner visited on a Thursday and it was still quite busy. Fresh bread with humous and a yoghurty dip was brought to the table once we'd ordered. Following this, was shared the seafood platter and I can't explain how tasty this was, especially the salmon - simply cooked on a chargrill with salt but the quality of the fish shone through. The prawns in sauce were tasty and the calamari cooked perfectly crispy on the outside and tender on the inside. We both had steak to follow - I had the Lokum steak which I hadn't had before but the tenderness and taste was amazing. My partner ordered the ribeye which he thoroughly enjoyed. We ordered a mixed salad and portion of seasonal vegetables as well and were both full by the end of this - too full for pudding. We managed a bottle of red in between and the meal was rounded off with a limoncello each. Absolutely perfect. Could not fault a single thing about this restaurant and we're looking forward to planning our next trip already. I cannot recommend this place enough!!
Where to eat International food in New Brighton: The Best Restaurants and Bars
4 based on 1090 reviews
So glad I booked this place by mistake. The service from the start was great. Took our orders for drinks and food which arrived very quickly. The steak was excellent. Havenât enjoyed a steak as much as this in a long time and I am from a beef farming background. Cooked to perfection. I will definately be recommending this place to everyone and coming back myself on my next visit to Liverpool. Also had a chat with some lovely Canadian visitors on the table next to us. Fab night.
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