Location: Port Moresby
Top Restaurants in Port Moresby
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Top 5 Seafood food in Port Moresby, Papua Region, Papua New Guinea
Reviews on Seafood food in Port Moresby, Papua Region, Papua New Guinea. Port Moresby (/ˌpɔːrt ˈmɔːrzbi/; Tok Pisin: Pot Mosbi), also referred to as Pom City or simply Moresby, is the capital and largest city of Papua New Guinea and the largest city in the South Pacific outside of Australia and New Zealand. It is located on the shores of the Gulf of Papua, on the south-western coast of the Papuan Peninsula of the island of New Guinea. The city emerged as a trade centre in the second half of the 19th century. During World War II it was a prime objective for conquest by the Imperial Japanese forces during 1942–43 as a staging point and air base to cut off Australia from Southeast Asia and the Americas.
Things to do in Port Moresby
1. Sogno
Overall Ratings
4 based on 40 reviews
Reviewed By smackinlay
Nice place to sit outside and watch the lights of Port Moresby harbour. Food is very good too. We had lobster pasta, a penne dish and great pizza. Service was efficient and pleasant. Definitely recommend it.
Where to eat Asian food in Port Moresby: The Best Restaurants and Bars
2. Magi Seafood
Overall Ratings
4 based on 25 reviews
Reviewed By 1Worldtripper
This is by far my most favoured restaurant for crabs and lobster. I would recommend Malay style chili and salt and pepper. Call them prior to going to make sure thay have crabs available. 3233918 or 71980505
3. The Naked Fish
Overall Ratings
4 based on 69 reviews
Reviewed By James B
Nice location and view overlooking the light reflection on the harbour with hillside view.We ordered pizza and it came out very dry and over cooked. Didn't enjoy. Staff are friendly though. The price for food is quiet expensive compared to the next door restaurant Asian Aroma which was affordable and cook delicious food
Top 5 International food in Port Moresby, Papua Region, Papua New Guinea
4. Silver Leaf
Overall Ratings
4 based on 14 reviews
Reviewed By Errolneo
The decor and setting were certainly outstanding. But unfortunately that was about it. The chairs were more like sofas so absolutely not suitable for comfortable dining. We started with prosecco, which was good, and the amuse of stew came as a good surprise. For starter, we ordered crispy pork belly and lobster bisque. Both didnât come out warm. The pork belly was under-seasoned, accompanied by some undercooked carrot and foam that was not particularly nice. The bisque tasted strongly of lobster but lacked complexity. Some acidity would have made it better. The palate cleanser of lime sorbet was a surprise but way too sweet. For main course, we had the aged striploin and the reef lobster. The steak itself was very good thanks to the aging process rather than what the chef did to it. The grilled lobster was totally overcooked and tough, and I felt sorry for the fresh ingredient. The Shiraz and Chardonnay that accompanied the dishes had nothing worth mentioning. The service was generally good until when we refused desserts and asked for a second glass of water, and the waitress immediately asked if we liked to have our bill. Overall, we both felt that the chef knew a few culinary tricks but lacked balance in taste. For the price, it was not worth it. Green Haus Restaurant downstairs was way better while having lower prices.
Most Popular Indian food in Port Moresby, Papua Region, Papua New Guinea
5. Dynasty Restaurant
Reviewed By GNPgnpGNP
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Best Pizza food near Port Moresby, Papua Region, Papua New Guinea
