Discover Restaurants offering the best Seafood food in Elizabeth, New Jersey, United States. Elizabeth is both the largest city and the county seat of Union County, in New Jersey, United States. As of the 2010 United States Census, the city had a total population of 124,969, retaining its ranking as New Jersey's fourth largest city (by population). The population increased by 4,401 (3.7%) from the 120,568 counted in the 2000 Census, which had in turn increased by 10,566 (+9.6%) from the 110,002 counted in the 1990 Census. For 2015, the Census Bureau's Population Estimates Program calculated a population of 129,007, an increase of 3.2% from the 2010 enumeration, ranking the city the 210th largest in the nation.
Things to do in Elizabeth
4 based on 508 reviews
Cooking on a stone. Order steak, tuna, or shrimp, and they bring you a stone, which must be heated to 400 or 500 degrees (maybe more) and you cut your tuna (which we ordered) to your size specification, grease up the stone with oil or butter and cook the meat to your specifications. I have never encounter this before. Cooking smoke fills the room.But the stone cooking is just one item out of hundreds on the menu. A note to the wise, order less than half of what you think you might eat. The neighborhood where this resteraunt is located reminded me of the polyglot populations, populated by various legal immigrant Europeans after World War II.
4 based on 181 reviews
We stayed in Elisabeth overnight to catch a flight from NLIA. We found this great neighborhood restaurant, the service was pleasant, not over bearing, giving us plenty of time to choose and answer questions. Be aware the portions are very large each dish could have served 2-3 people. The food was very delicious as well as the dessert.
4 based on 32 reviews
The best local Portuguese restaurant and bar outside of Newark. Always tasty favorites and specials. My favorite red sangria. Love the special grilled swordfish with tomato and mozzarella. Sandra knows her regulars and goes out of her way to ensure great service and Paul the owner will always make sure your meal is to your liking.
4 based on 531 reviews
Established in 1932 Spanish Tavern is the oldest restaurant in New Jersey specializing in cuisine from Spain!
First time at this restaurant and fell in love with it. Service, wine list and food was fantastic. They bring bread and complimentry soup and we had ordered calimari which was good. We tried paella that was the best I've had in the US. So full we did not experience desert. Some on street parking and a well lit lot across the street for restaurant patrons.
4 based on 239 reviews
We routinely have our holiday party here as it is convenient and reasonable priced per person. I always order the black bean soup as a starter as it is really good. I am also a big fan of the paella. The sangria is top notch and they host a lot of holiday parties. If you are looking to have a large party down neck, this is a great choice.
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