Best Seafood restaurants nearby. Discover the best Seafood food in El Albir. View Menus, Photos and Reviews for Seafood restaurants near you. including Bistro Chapi 4, Bistro Chapi 4, M Godoy, Bistro Chapi 4, Las Coronas Bar Restaurante
Things to do in El Albir
5 based on 125 reviews
Bistro Chapi, very cosi atnosfhere inside and a beautiful terras outside, specialised in small Spanish dishes with a northern Spanish cuisine. Several tapas such as octopus, garlic prawns, scallops, foie...and as plate also our best entrecot and sirloin..
Great new restaurant, loved our visit and hope to go back. Delicious seafood, particularly the octopus, some of the best weâve ever had! Lots of interesting things to try on the menu, and very knowledgeable staff who were able to recommend dishes (which were all fantastic!!)Thank you so much, hope to see you soon , xx
5 based on 125 reviews
Bistro Chapi, very cosi atnosfhere inside and a beautiful terras outside, specialised in small Spanish dishes with a northern Spanish cuisine. Several tapas such as octopus, garlic prawns, scallops, foie...and as plate also our best entrecot and sirloin..
Great new restaurant, loved our visit and hope to go back. Delicious seafood, particularly the octopus, some of the best weâve ever had! Lots of interesting things to try on the menu, and very knowledgeable staff who were able to recommend dishes (which were all fantastic!!)Thank you so much, hope to see you soon , xx
4 based on 187 reviews
Table for not booked Sunday evening market day. Not too many inside when we walked in a party of around 8 and a party of 4. Waited a long time for a menu, even though the waiter walked past twice with menus. Ordered drinks and the menu of the day. Advocado salad which covered in thousand island dressing with a dried up ocean stick and a small prawn. Could not eat it as there was too much sauce, it took a long time to receive the starter as the waiter said they were short staffed, as his brother had cut himself. Wish he would have let us know when we walked in the door, as we would have been more patient. We asked the waiter if he we could have a fish paella as we did not the eat meat and we would pay what ever difference was. He refused saying only the mixed paella was available on the menu del dia. I ordered the fish my wife ordered the tuna skewer. Iâve had more chips in a Wetherspoon pub there was about 8 chips on everyone,s plate. I was left hungry after not eating the salad. The best thing about the whole meal was the apple tart which was shop bought. 18.95 probably the worst menu del dia Iâve had in Albir. I suspect if it wasnât for the Sunday market he wouldnât be there.Good evening.Being honest, you just were upset because you could not have the fish paella in the menu of the day. You did not want to pay the price a la carte for this fish and seafood paella. You just wanted to have that in the menu of the day, trying to save a couple of euros.We have a set menu and a la carte menu. And you could have perfectly the fish and seafood paella but paying the normal price as everyone does.About the salad,,, you are saying that you could not eat it, but you ate it all.... same with the fish and the homemade chips which came with it.The menu you had cost 17.95. please speak the truth.And we are here for 20 years now, many years before the market was started.Please next time you go to a restaurant do not try to haggle the price because it is shameful.
5 based on 125 reviews
Bistro Chapi, very cosi atnosfhere inside and a beautiful terras outside, specialised in small Spanish dishes with a northern Spanish cuisine. Several tapas such as octopus, garlic prawns, scallops, foie...and as plate also our best entrecot and sirloin..
Great new restaurant, loved our visit and hope to go back. Delicious seafood, particularly the octopus, some of the best weâve ever had! Lots of interesting things to try on the menu, and very knowledgeable staff who were able to recommend dishes (which were all fantastic!!)Thank you so much, hope to see you soon , xx
4 based on 104 reviews
Resturant Bistro with sea views near Altea Port. Very friendly atmosphere, fresh food & imaginative menu at a very reasonable price. Remco the owner is Dutch and has vast hospitality experience with an eye for detail. Andrew the chef is French taught and
A friend of mine wants to go to this place with me every time we are in Altea because the place serves âkibbelingâ. I did expect much but the surprise was pleasant. Beside the kibbeling they serve easy restaurant food like steak.
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