Location: Auburn
Top Restaurants in Auburn
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Top 5 Seafood food in Auburn, Maine, United States
Discover Restaurants offering the best Seafood food in Auburn, Maine, United States. Auburn is a city in and the county seat of Androscoggin County, Maine, United States. The population was 23,055 at the 2010 census. Auburn and Lewiston (directly across the Androscoggin River from each other) are known locally as the Twin Cities or Lewiston–Auburn (L–A).
Things to do in Auburn
1. Fish Bones Grill
Overall Ratings
4 based on 357 reviews
Fish Bones Grill offers casual upscale dining in downtown Lewiston, Maine. This modern dining destination is located in the renovated Bates Mill No. 6 building on Lincoln St. and conveniently serves Lewiston, Auburn and the central Maine community. Join u
Reviewed By 281davec
Very pleasant meal. We ordered the mixed grill and the vegetables and the crab Rangoon appetizer. All were perfectly prepared and tasty. Theyâll bring some bread to complement as well. Service was great and they accommodated our little puppy nicely when we sat on their coveted patio. Very delicious!
2. Mac's Seafood
Overall Ratings
4 based on 134 reviews
Reviewed By war1today
Two teenage sons asked for lobster rolls after visiting colleges in the area, and I made the mistake of googling lobster rolls near me (Lewiston) and Macâs Seafood came up. We were in a rush but thought to make a quick stop there and grab some of Maineâs finest lobster rolls. What we received instead were expensive lobster rolls with below average taste. Maybe we just got a bad batch but ordering three at $19.99 each... we were expecting a mouth watering experience. Also, zero sides with the rolls at $60 = yikes! A one and done for us. Should have searched in Brunswick instead.
3. KP's Place
Overall Ratings
4 based on 33 reviews
Reviewed By paulsG3673XX
Had not been to KP's in quite some time. They have expanded to about twice the size it originally was. It is still counter service. The expansion is very nice and clean, the food was still very good, The portions are reasonable as is the pricing. They need to advertise and get their name out.
4. Chick-a-Dee of Lewiston
Overall Ratings
4 based on 191 reviews
A local restaurant that has been a family staple for years. Known for their fresh Maine Seafood in addition to their Steaks, Chicken, Salads, Sandwiches, Soups & Spirits in their new lounge. The Chick-a-Dee of Lewiston is family run and owned. This value
Reviewed By DanielD937
The biggest problems had with this restaurant is with the restaurant atmosphere. First off it had a quite offputting seafood smell. I expected some smell, but it was pretty strong. Secondly, it was extremely cold in the restaurant. I ordered a lobster salad sandwich which was ok, but they were out of the clam chowder I asked for a side instead of fries. While this wouldn't have been a big deal alone, but they told me as they were delivering my food. Overall, I don't believe I would return to this restaurant.
5. The Village Inn
Overall Ratings
3 based on 86 reviews
Reviewed By gsg1557
Weâve been coming here for years, generally with another couple, several times with a larger group. Never ever have we been dissatisfied with service or food until this last visit. We two couples waited a LONG time for our waitress then finally placed our beverage orders, then ordered our food choices when she returned with our drinks. One of us wanted lobster and was offered 2 choices - 1 1 lb for $19.95 or 1 1/4 lb. for $28.95. She ordered the 1 lb lobster. While we waited, we watched the confusion of customers and waitstaff so we were wondering if the original owners had finally retired. Three of us were served our choices and the one lobster lover was served a cup of seafood chowder on the house as the waitress told her her lobster wasnât ready. My broiled haddock was delicious, the mashed potatoes served in a separate bowl were cold, as were the carrots. My hubby had the âtasty and tenderâ ribeye steak and he should have sent it back as he struggled to cut it the whole entire time we were all eating. The other fella had baked haddock with cheese which he said would have been much better with a lot less cheese. The lobster lover was so disappointed in the amount of lobster meat she also agreed we would not return. Too bad, it used to be so darn good.
