Reviews on Seafood food in Aggius, Province of Olbia-Tempio, Italy including ristorante GOLDEN GATE, Il Purgatorio, Il Melograno Hotel-Ristorante-Pizzeria, La Vecchia Lira, C’era Una Volta
Things to do in Aggius
4 based on 525 reviews
family-run establishment set in a beautiful natural environment .... In full Gallura restaurant with adjoining small hotel it is in a central position about 30 minutes drive from the most 'beautiful beaches of northern Sardinia !! It offers a cuisine most
They have a choice of cold and hot seafood starters which is fantastic.
Top 3 Barbecue food in Aggius, Province of Olbia-Tempio, Italy
4 based on 245 reviews
We've been visiting the place on the road to fantastic ethnographic museum (!) in Lurras. It's the worst restaurant in Sardinia. Tagliatta was hard as a rock and totally lack of flavour. Tagliatelle con funghi was a glueish cheese pulp that remains me the cheese-like products available only in socialistic countries during the cold war times. Insalata mista consist of tomatoes and green salad (not precisly enough washed:() only. Never again!!
Where to eat Grill food in Aggius: The Best Restaurants and Bars
4 based on 254 reviews
Il Melograno Hotel - Ristorante - Pizzeria, is one of the finest restaurants in all of Sardinia! Just outside of Olbia, nestled amongst the beautiful cork trees in the mountains of the Gallura, in the village of Nuchis just before Tempio, is the best kept secret on the Island. The menu consists of the freshest seafood and most delicious combinations of Sardinia cuisine carefully prepared by 'Chef Claudio and his staff,' who take great care and pride in preparing and serving, an eating experience like never before! The pizza, homemade desserts, wines and Sardegna's bottled water from the face of the mountain âSmeraldina,' is by far, the best youâve ever had! "Enjoy your meal!"
Where to eat Italian food in Aggius: The Best Restaurants and Bars
4 based on 25 reviews
We went here from the station having cuaght the Little Green Train from Alghero and found a real haven
The restaurant âCâera una volta...â at the New Petit Hotel offers a refined and original cuisine that draws from the tradition of Gallura based on the use of natural products. The selection of the raw material used is made with great care and in harmony w
Arrivò in hotel stanco e accaldato e trovo finalmente aperto il ristorante, bella sala, ben arredata, personale accogliente e preciso, da migliorare la cucina i costi alla carta sono un po' eccessivi.
Most Popular Southern-Italian food in Aggius, Province of Olbia-Tempio, Italy
ThingsTodoPost © 2018 - 2024 All rights reserved.