Discover Restaurants offering the best Mediterranean food in Olargues, France including La Saquette, Le Lezard Bleu, La Mecanique des Freres Bonano, Le Faitout, Kezako
Petit établissement situé dans une rue ombragée, derrière la boulangerie de Vivien et Rebecca. Accueil chaleureux de Coco (la gérante) excellents bagel et excellentes pâtisseries. Apparemment, dâici peu, il y aura aussi des crêpes . Un conseil : Allez y sans hésiter avec le sourire Vous ne serez pas déçu.
France Food Guide: 3 Italian food Must-Eat Restaurants & Street Food Stalls in Olargues
4 based on 89 reviews
This pub has a reasonable selection of food on offer and everything we ordered was really nice. The set menu is also excellent value for money. The back terrace also has a lovely atmosphere for relaxing on a warm summer evening.
Where to eat Pizza food in Olargues: The Best Restaurants and Bars
4 based on 239 reviews
When travelling Europe, we try to find a top quality restaurant off the beaten track for a fine dining experience. Dinner at La Mécanique des Freres Bonano ticked all the boxes. The beautifully decorated restaurant is run by the Bonano brothers in a gorgeous âtinyâ village in Colombières-sur-Orb. Locating the restaurant would be difficult without some instructions. The Bonano cream colour car is parked on the main road and this is where you turn down a steep driveway to the picturesque restaurant and setting. The fabulous outdoor setting would be ideal for summertime lunches and a more relaxed dining experience. The courses were delicate, decadent, delicious and divine. The menu is influenced by the produce of the season and there is an abundance of quality fresh produce and wines from the Languedoc region. I hope you enjoy the Bonano experience as much as we did. Cost for 4 - 320⬠3 persons 57⬠set menu 1 person 37⬠set menu (ample servings) 2 bottles of wine
4 based on 312 reviews
We were really excited to read reviews and had called to see menu previously before booking.We had our table for the whole evening which was lovely. No rush to get you out here.We felt that the food was under seasoned somewhat, and I only add seasoning to food when itâs being cooked and never after itâs on the plate.The flavours were not strong enough to notice for our palates even though I have no doubt that everything was made with care and attention and best quality ingredients and there were some lovely ideas. Beware if you ask for the fillet steak because medium rare (or a point) comes back as medium+.Sorry not one we will return to.
Vegan home cooking with organic and local products: an healthy and greedy food in the former station of St Etienne of Albagnan, near the grean way Passa Païs ...
Food, mostly vegan, was very good. We went for a simple lunch, not to much choice though, but salade was nice as were the vegan deserts. Service could be a bit better (more attentive) but overall it was very good.
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