Reviews on Mediterranean food in Busseto, Province of Parma, Italy including Ristorante con Locanda Alle Roncole, La Fiaschetteria, Antica Corte Pallavicina, Al Cavallino Bianco, Stella D'Oro
Things to do in Busseto
4 based on 866 reviews
The restaurant has a long history, which began in the 50s with Franco and Filomena Pedretti with Osteria Roncole; revived in 1993 by the grandson Carduccio Pedretti (now owner with his wife Monica) with the renovation and reopening of the restaurant, prop
100 m from Verdi's birthplace you'll find this beatiful little hotel and restaurant. Nice rooms with bathroom, tipical style of Emilia Romagna, air condition (very important in the Po valley), absolutely quiet. You only hear the bell of the church, where Verdi played the organ at the age of 4. Fantastic meal, good price. Don't miss torta fritta with culatello and tortelli d'erbetta. Monica and Carduccio are very nice owners. They fulfill every wish! We come here nearly every year. It's always like coming home.
4 based on 184 reviews
La Fiaschetteria is a wonderful spot about 1 hour outside Milan. It is a world class restaurant with three adorable rooms. We can highly recommend both. The restaurant is luxurious. The rooms more basic, but filled with local charm. La Fiaschetteria is a 1 puff Michelin restaurant, and it deserves its rating. The restaurant itself is comfortable, the service professional, and the food quite simply sublime - while focusing on the local product of the area. On top of all that, given its proximity to Milan, it is quite a deal. Highly recommended.
Where to eat Emilian food in Busseto: The Best Restaurants and Bars
4 based on 839 reviews
Excellent culatello and cured meat.. . We should have opted for the cure meat course instead of the land course...... Guess they are a lot more outstanding in meat curing than their fine dining skills...Nothing extraordinary otherwise in our entire meal..Nice ambience though..
Most Popular Italian food in Busseto, Province of Parma, Italy
4 based on 758 reviews
Sure one the restaurant at the top on the scale in this area.All the "salumi" are superb and the atmosphere and ambiance here is Something that you will never forget.Grazie Gianpaolo,vi aspettiamo prestissimo.Noi vogliamo migliorarci di giorno in giorno e lavoriamo per questo.A prestoLuciano e tutto lo Staff
4 based on 482 reviews
We stayed at Stella d'Oro overnight, in addition to having dinner at this Michelin-starred restaurant. I originally had difficulty making the reservation, I ultimately decided it was an issue with my comcast.net account. The owner (?) met us at the door, showed us our room, quickly obtained additional towels (the room was set for only one person, not two). He seemed a little overworked, and he was managing the hotel rooms and serving all the meals, so I think he was overworked. But pleasant enough. No, he didn't speak much English, but then we don't speak much Italian - but enough to communicate.The restaurant is calm and well-decorated, and the food and their presentation were professional and delicious.I would also add that Soragna is a delightful town and we would like to return; Stella d'Oro is a great base for the area.
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