Reviews on Grill food in Koto, Tokyo Prefecture, Japan including Imahan Honten, Yakiniku a Five Toku Ginza8chome, Steak House Pound Akihabara, Kushiyaki Bistro Fukumimi Ginza, Hakataya Daikichi Ginza
Things to do in Koto
4 based on 162 reviews
Fortunately for us this restaurant was just a few blocks from our hotel [Royal Park]. We didn't realise that this was part of a chain until leaving and asking for a card to apply this review as it seemed so uniquely independent. After all the Ginza shopping this was so tranquil but as we didn't book they accommodated us and we had only a 10 minute wait. Out intention was to go for Shabu Shabu, as this came up as number 1 of 10 on a Tokyo website, but when they showed us a flyer describing the difference between Shabu Shabu and Sukiyaki all in perfect English - we chose the latter. The meat was fabulous and so were the mushrooms, I'm now convinced you have to go to Japan to find out how a mushroom should taste. A great sense of occasion as all the cooking is done for you at the table. Perfectly timed and perfectly cooked. Highly recommended.
Tokyo Prefecture, Japan Food Guide: 10 Asian food Must-Eat Restaurants & Street Food Stalls in Koto
5 based on 628 reviews
We came because of the good recensions and we didn't regret.The place is really cool.A big variety of beef organs and meet, drinks and all you can eat in a very nice environment.Just bring appetite and you will be rewarded.Prices are good. Staff really polite.We will definitely come back the next days.
Most Popular Dining bars food in Koto, Tokyo Prefecture, Japan
4 based on 664 reviews
I just finished my meal here and I have to say the steaks (and service) are amazing! Our waiter explained the pricing and options right at the beginning and showed us our cuts before they were prepared. The Kobe beef was out of my price range this time around (~32g for $479), but the wagyu did not disappoint at all. My boyfriend and I shared the sirloin and tenderloin with the gratin and garlic rice sides. The meat was so flavorful we didnât even need the sauces that were available. Overall, we would definitely recommend :)
Where to eat Japanese food in Koto: The Best Restaurants and Bars
4 based on 331 reviews
Fukumimi is a Yakitori Izakaya (Bar Restaurant)in Ginza Tokyo. Yakitori. ~Japanese Grilled Skewers~, is grilled over premium white wood charcoal by the certified yakitori chefs. Please enjoy juicy and crispy grills from live kitchen! As you enter the rest
This place is very popular with tourists. We thought that dinner here was ok, but not great. We would have liked more variety. There was no seafood which was curious. Also the prices were high for what you got. Interestingly westerners were seated around the cooking area while Japanese people were seated in other rooms or away from the cooking area. They use real charcoal instead of gas which is authentic but the whole cooking experience creates a great deal of smoke which isn't completely removed by the fans.Thank you for coming to the restaurant. We are Yakitori âmeat skewersâ restaurant and focused on grilled meats and variety of dishes that go well with drinks. All guests can take any seats if they have a request to have particular seats they want at that time or make a reservation for where they want to be seated. We are so sorry for the smoke and not giving the best experience with us. Thank you very much for sharing your thoughts.
4 based on 264 reviews
We are HAKATAYA-DAIKICHI, an Izakaya style restaurant, specializing in local cuisine of Hakata city in Fukuoka. You can enjoy the dishes and the exciting atmosphere in modern design interior! It is our goal that all other guests enjoy Hakayaya-Daikichi, s
The yakitori were cold, doesnt taste like freshly grilled. Ramen was less than average. The only dish that was good was the chicken skin. Really sorry for cold yakitoriï¼We ll do our best to provide while its warm .Thank you for you comment.its help us .
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