Find out what Gastropub restaurants to try in Saint-Cybranet including La Cantine by Fabrice Le Chef, Ferme Auberge, Le Perigord, Maison Dupeliac, Gueule et Gosier
4 based on 194 reviews
In a warm and cozy decor, Fabrice Le Chef's Cantine invites you to sit at tables on benches. As in the canteen of old, you will eat dishes that « homemade » ! In the kitchen, find a map to the Southwest accents at the crossroads between tradition and crea
Nice dinner at La Cantine. Came in with family and friend, nice setting outside, for was good (we tried the menu) have smaller selection for kids although dishes were nice. The selection of wines was nice, deserts were good, especially the mojito glacé...Service was super good, fast, and generous
Where to eat Italian food in Saint-Cybranet: The Best Restaurants and Bars
4 based on 49 reviews
if you come to us, you will be able to listen to Jean-Luc tell you the history of the country, and the smell sharpened by the good odors escaping from the kitchen, go to the table and taste the local dishes cooked by Solange: tourin whitened with sorrel,
Nous avons découvert la ferme auberge par le hasard dâun dépliant mais nâavons pas été déçu. Un très très bon accueil avec le maître des lieux qui prend le temps avec tous ses hôtes. Une cuisine locale très bonne . Des pommes de terre salardaises succulentes. Le cadre est également très beau nous avons eu la joie de voir des montgolfières qui ont égayées le paysage déjà magnifique . à recommander.
The restaurant offers a season's orienteted menu and a wide choice of dishes "Ã la Carte", a wine list of regional and much more. The terrace for cocktails, a plate of grilled vegetables, as soon as the weather permits for Lunch only. The veranda, a brigh
Feeling rather weary after a long drive we had checked in to the hotel and decided to eat in. Fluorescent lighting in a restaurant is always rather off putting but we decided to stick with it. Glad we did because the food was delicious. Catching up on my reviews I cannot remember exactly what we had but I do remember being very pleasantly surprised. Washed down with a nice bottle of burgundy.
4 based on 364 reviews
At the gates of Sarlat, in the calm and tranquility, Dupéliac house offers a warm atmosphere with refined and elegant atmosphere invites you to a chic bistro atmosphere. A modern and attractive architecture, bright spaces and floral garden make this area
Maison Dupeliac sits near a roundabout on the outskirts of Sarlat but donât let that fool you. It is a very fine restaurant to rival anything that the more touristy establishments in the centre of town have to offer. We chose their 45 euro table dâhote menu that offered a starter, main course and dessert. Ravioli starter, filet de boeuf main and a strawberry dessert. All were beautifully presented and delicious. Our waiter was very helpful with the wine selection and couldnât have been more attentive. A top notch restaurant in a modern setting. Highly recommended.
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4 based on 654 reviews
Gueule et Gosier is a great find, tucked away on a side-street in Sarlat-la-Canéda. We were surprised with the quality of the food, great presentation and wide range of options.The duck appetiser was simply amazing. Duck pie and Pork Belly was also excellent.The seating is on the side street on either side of the side walk - so expect some pedestrian traffic walking through. Although, with the surrounding buildings, the dinner setting was still in a nice ambiance.Service was friendly and fast. We were a table of seven and all food was delivered together in a timely fashion.Overall, highly enjoyed our dinner experience here!
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