Find out what Gastropub restaurants to try in Dunchurch including The Bowling Green, The Bowling Green, The Rose Inn, The Old Lion, The Bowling Green
4 based on 242 reviews
There has been a public house on the site of The Bowling Green dating back to 1520. The original building was destroyed in a major fire in 1741 that accounted for many of the buildings on Coventry Street. The current Bowling Green pub was rebuilt in 1750
We ate here on a Wednesday evening as a table of 4. We had booked a table but unfortunately the staff were preoccupied with serving drinkers/diners sitting in the garden. The service was incredibly bad - ages to take order (20 minutes), ages for food to arrive (45 minutes), forgetting to bring steak knife for steak (despite being asked twice) no table check, no sauces (the waiter forgot) no drinks order taken after drinks finished.The food was average. The chicken Caesar salad was as far removed from a Caesar salad as you can get (who has ever heard of onions, peppers and a poached egg on a Caesar salad?). The steak was very tough and the gammon was thin and grey. As no steak knife arrived the steak was inedible. We couldn't tell the waiting staff as they had vanished! The fish and chips was good however. This was a birthday meal and we were all left disappointed. For local pub grub this place isn't cheap and did not live up to expectations.
4 based on 242 reviews
There has been a public house on the site of The Bowling Green dating back to 1520. The original building was destroyed in a major fire in 1741 that accounted for many of the buildings on Coventry Street. The current Bowling Green pub was rebuilt in 1750
We ate here on a Wednesday evening as a table of 4. We had booked a table but unfortunately the staff were preoccupied with serving drinkers/diners sitting in the garden. The service was incredibly bad - ages to take order (20 minutes), ages for food to arrive (45 minutes), forgetting to bring steak knife for steak (despite being asked twice) no table check, no sauces (the waiter forgot) no drinks order taken after drinks finished.The food was average. The chicken Caesar salad was as far removed from a Caesar salad as you can get (who has ever heard of onions, peppers and a poached egg on a Caesar salad?). The steak was very tough and the gammon was thin and grey. As no steak knife arrived the steak was inedible. We couldn't tell the waiting staff as they had vanished! The fish and chips was good however. This was a birthday meal and we were all left disappointed. For local pub grub this place isn't cheap and did not live up to expectations.
Rugby, Food Guide: 10 Pub food Must-Eat Restaurants & Street Food Stalls in Dunchurch
4 based on 172 reviews
The Rose Inn is a warm and welcoming country pub serving freshly prepared meats and fish to order. We have a range of traditional real ales, draught beers and a well stocked wine rack!Our daily lunch and evening menu has something for everyone, from the a
We immediately liked the feel & design of The Rose Inn, itâs cosy & laid back but with a smart, contemporary touch. Service was friendly & efficient. Food was ok - I'd have to say good rather than great. Lots of wines by the glass to go at.
Where to eat British food in Dunchurch: The Best Restaurants and Bars
4 based on 533 reviews
Nestled in the picturesque Warwickshire village of Harborough Magna near Rugby, The Old Lion offers a fresh take on the classic country pub. We're passionate about good food and drink so here you'll find proper pub grub made from the best local produce co
Sorry, just canât justify a higher rating for this place. One member of staff for a busy lunchtime including the bar. Wrong sandwiches served up and horseradish that was doing an imitation of wasabi. I like it hot but this was on the verge of inedible. Couple this with the flooded toilet and rancid beer, which incidentally was their own signature ale, I was very pleased to leave.
4 based on 242 reviews
There has been a public house on the site of The Bowling Green dating back to 1520. The original building was destroyed in a major fire in 1741 that accounted for many of the buildings on Coventry Street. The current Bowling Green pub was rebuilt in 1750
We ate here on a Wednesday evening as a table of 4. We had booked a table but unfortunately the staff were preoccupied with serving drinkers/diners sitting in the garden. The service was incredibly bad - ages to take order (20 minutes), ages for food to arrive (45 minutes), forgetting to bring steak knife for steak (despite being asked twice) no table check, no sauces (the waiter forgot) no drinks order taken after drinks finished.The food was average. The chicken Caesar salad was as far removed from a Caesar salad as you can get (who has ever heard of onions, peppers and a poached egg on a Caesar salad?). The steak was very tough and the gammon was thin and grey. As no steak knife arrived the steak was inedible. We couldn't tell the waiting staff as they had vanished! The fish and chips was good however. This was a birthday meal and we were all left disappointed. For local pub grub this place isn't cheap and did not live up to expectations.
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