Best French restaurants nearby. Discover the best French food in Painswick. View Menus, Photos and Reviews for French restaurants near you. including Birch Restaurant, Birch Restaurant, Cote Brasserie - Gloucester, Birch Restaurant, Birch Restaurant
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We use fresh, local and seasonal ingredients. We are passionate about anything that can be put on the table. We offer a casual dining experience and serve the classics well.
I booked a table for 5 for lunch a week in advance. Please note - booked.When we turned up we were informed that the restaurant had taken an outside catering job that day and consequently because they didn't have their chefs they had cancelled the lunchtime menu and we would have to order from the breakfast menu. 2 of the party felt that this was unacceptable and left. The 3 of us made the best of it & ordered Haddock Omelette and an egg & spinach dish which I can't remember the title of. It then transpired that they were fresh out of Haddock & Spinach, so we had plain omelette & poached egg.for lunch.They shouldn't have taken the booking.Outrageous.Hi Nick,Iâm so sorry to hear that you didnât enjoy your experience with us. We have always tried to ensure we give our customers a high standard of service and food. We have catering events every weekend but there is always a chef in BIRCH when we serve food. We serve a breakfast/brunch menu on a Saturday as weâre incredibly busy and this ensures we can serve people quickly whilst maintaining our high standards. We were extremely busy on the day you visited and we unexpectedly ran out of a few of the menu items. I will message you independently in order to make sure your next visit to BIRCH is satisfactory.
United Kingdom Food Guide: 10 British food Must-Eat Restaurants & Street Food Stalls in Painswick
We use fresh, local and seasonal ingredients. We are passionate about anything that can be put on the table. We offer a casual dining experience and serve the classics well.
I booked a table for 5 for lunch a week in advance. Please note - booked.When we turned up we were informed that the restaurant had taken an outside catering job that day and consequently because they didn't have their chefs they had cancelled the lunchtime menu and we would have to order from the breakfast menu. 2 of the party felt that this was unacceptable and left. The 3 of us made the best of it & ordered Haddock Omelette and an egg & spinach dish which I can't remember the title of. It then transpired that they were fresh out of Haddock & Spinach, so we had plain omelette & poached egg.for lunch.They shouldn't have taken the booking.Outrageous.Hi Nick,Iâm so sorry to hear that you didnât enjoy your experience with us. We have always tried to ensure we give our customers a high standard of service and food. We have catering events every weekend but there is always a chef in BIRCH when we serve food. We serve a breakfast/brunch menu on a Saturday as weâre incredibly busy and this ensures we can serve people quickly whilst maintaining our high standards. We were extremely busy on the day you visited and we unexpectedly ran out of a few of the menu items. I will message you independently in order to make sure your next visit to BIRCH is satisfactory.
4 based on 362 reviews
We wanted a lightish lunch and both chose the Golden Beetroot with creme fraiche, hazelnuts and pea shoots starter, followed by pan roasted sea bream with shredded Savoy cabbage, peas and mushrooms in a light sauce. Both courses were exactly right and nicely presented. We had a glass of Cranberry and pomegranate juices, which were not too sweet. Finishing with our usual americanos with hot milk, we had an inexpensive leisurely lunch served well.
We use fresh, local and seasonal ingredients. We are passionate about anything that can be put on the table. We offer a casual dining experience and serve the classics well.
I booked a table for 5 for lunch a week in advance. Please note - booked.When we turned up we were informed that the restaurant had taken an outside catering job that day and consequently because they didn't have their chefs they had cancelled the lunchtime menu and we would have to order from the breakfast menu. 2 of the party felt that this was unacceptable and left. The 3 of us made the best of it & ordered Haddock Omelette and an egg & spinach dish which I can't remember the title of. It then transpired that they were fresh out of Haddock & Spinach, so we had plain omelette & poached egg.for lunch.They shouldn't have taken the booking.Outrageous.Hi Nick,Iâm so sorry to hear that you didnât enjoy your experience with us. We have always tried to ensure we give our customers a high standard of service and food. We have catering events every weekend but there is always a chef in BIRCH when we serve food. We serve a breakfast/brunch menu on a Saturday as weâre incredibly busy and this ensures we can serve people quickly whilst maintaining our high standards. We were extremely busy on the day you visited and we unexpectedly ran out of a few of the menu items. I will message you independently in order to make sure your next visit to BIRCH is satisfactory.
We use fresh, local and seasonal ingredients. We are passionate about anything that can be put on the table. We offer a casual dining experience and serve the classics well.
I booked a table for 5 for lunch a week in advance. Please note - booked.When we turned up we were informed that the restaurant had taken an outside catering job that day and consequently because they didn't have their chefs they had cancelled the lunchtime menu and we would have to order from the breakfast menu. 2 of the party felt that this was unacceptable and left. The 3 of us made the best of it & ordered Haddock Omelette and an egg & spinach dish which I can't remember the title of. It then transpired that they were fresh out of Haddock & Spinach, so we had plain omelette & poached egg.for lunch.They shouldn't have taken the booking.Outrageous.Hi Nick,Iâm so sorry to hear that you didnât enjoy your experience with us. We have always tried to ensure we give our customers a high standard of service and food. We have catering events every weekend but there is always a chef in BIRCH when we serve food. We serve a breakfast/brunch menu on a Saturday as weâre incredibly busy and this ensures we can serve people quickly whilst maintaining our high standards. We were extremely busy on the day you visited and we unexpectedly ran out of a few of the menu items. I will message you independently in order to make sure your next visit to BIRCH is satisfactory.
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