Reviews on European food in Stirling, South Australia, Australia including The Haus Hahndorf, The German Arms, The Hahndorf Inn, Lenzerheide Restaurant, German Spoon
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4 based on 1425 reviews
The Haus Hahndorf is a dining and social experience like no other. Located in the heart of the stunning Adelaide Hills, The Haus Restaurant showcases an amazing selection of dishes created from the best in local produce which changes with the seasons. Ope
We visited Haus several times during our few months near by. The pancakes were amazing each and every time. And the eggs florentine were great as well! We did visit on one occasion and ordered scones for a friend however all three scone plates delivered were under cooked and needed to be sent back. They were replaced by staff however the ones that came back were better but still werenât great. The waitress did mention she would speak to someone and in turn the supplier after she looked at them. Overall we loved Haus and would still return and recommend. Definitely would revisit if we found ourselves staying in the Adelaide Hills again. HelloThank you so much for dining with us for breakfast and scones and for taking the time to leave us this 4-star review.We have contacted our scone supplier.We hope to welcome you back again in the near future.Kind regards,The Haus Management Team
Most Popular Fast Food food in Stirling, South Australia, Australia
4 based on 647 reviews
A group of 4 work colleagues chose The German Arms hotel for dinner. Having been there a couple of times before I was interested in trying something new on the menu.I ordered the Jagerschnitzel which is a pork schnitzel with bacon and a nice gravy sauce with some hearty mash potato and some greens.As always the service is fast and pleasant and the portions are huge....very good value for money. We started with some wedges and some damper as well....but nearly too much to eat for us!They offer some very good German beers and a good selection of local wines as well.The atmosphere is pleasant and even though we picked trivia night the service was still very good and friendly. The German Arms is always a pleasure to eat at and Marketing I'll definitely be going again when next in Hahndorf SA.
4 based on 1055 reviews
Nestled in the picturesque Adelaide Hill's village of Hahndorf the Hahndorf Inn Hotel has a rich combination of history & hospitality.Built in 1863, the hotel has retained many of its original features in "picture postcard" style.Open 7 days and serving b
Hahndorf is in the hills, about an hour's drive from Adelaide. It's like a little piece of Germany transplanted to South Australia, which isn't strange because the State welcomed many German immigrants. The sausages are tasty, the Germans love their wurst. almost as much as they love their beer. The staff are keen to take your order. Hahndorf is a good day-trip from Adelaide, just take it easy on the beer if you are driving.
4 based on 449 reviews
Experience sumptuous elegance when you dine at the award winning Lenzerheide Restaurant. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer. Our highly trained, friendly and motivated staff, complimented by elegant surr
Booked this restaurant for a surprise dinner for my mother's birthday and we were not disappointed. Excellent service from all the staff and the food was exceptional. Really recommend it. Great artwork around the restaurant, great selection of wines and food that is just divine. Treated my Mum and overseas and interstate guest with great knowledge of the local produce too.
4 based on 81 reviews
GERMAN SPOON Hahndorf's local restaurant proudly service dine in & take away facility. We offer locally sourced food produce, authentic German pork sausages, kids menu, and variety of pasta,chargrill meat, schnitzels, seafood and fresh salad.We acknowledg
We bought a lunch deal coupon for 2 German tasting platters for 4 as we wanted to try a variety of authentic wursts. We were welcomed cordially and professionally, and seated promptly in the small restaurant.Service was smooth and efficient and our garlic breads and platters appeared in short order.The servings were very decent, with brined pork neck, pork schnitzel and 4 plump sausages on each platter together with sauerkraut, gherkins, mashed potatoes and a mustard sauce. Nothing fancy, but tasty. It was too much for us and we ended up doggy-bagging almost 1 platter which served as dinner that night.
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