Location: Baker
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Top 5 Cajun & Creole food in Baker, Louisiana, United States
Find out what Cajun & Creole restaurants to try in Baker. Baker is a small city in East Baton Rouge Parish, Louisiana, United States, and a part of the Baton Rouge Metropolitan Statistical Area. It is the fourth-largest city in East Baton Rouge Parish. The population was 13,895 as of the 2010 census, an increase of 102 persons from the 2000 tabulation of 13,793.
Things to do in Baker
1. cabba's Grill steak & seafood
We are a family oriented & operating business. We offer daily Lunch Specials
Reviewed By sjbarber0529
This is a small home cooking type of restaurant. The service was fantastic and the steaks were very good. My steak came on a mountain of mashed potatoes and the salad that came with it was bigger than average. I would definitely recommend Cabba's and we will be back!
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2. La Mange'
La Mange' is a Cajun Creole restaurant focusing on traditional Louisiana hospitality & southern elegance mixed with blends of authentic Cajun Creole flavor in every meal. From unique Cajun appetizers to homemade Creole desserts and all of the entrees in b
Reviewed By Mississippi_belle88
I had high expectations for this place as the previous restaurant that was here was wonderful. I first ordered the chicken salad sandwich with no lettuce and the waitress laughed at me. Didnât know what was so funny about my order until later I realized she thought I meant an actual chicken salad when she asked me which dressing. The restaurant was out of chicken salad mix so I ordered the BLT.... I received burnt bacon crumbled up in a heap. As soon as I picked up the sandwich the best I could it all fell out and tasted very burnt from what I managed to get in my mouth. My husbands food was mediocre, he ordered the shrimp poboy which the shrimp still had the tails on. Our app we had was good however, the cheese curds were tasty. Really sad Francois Cafe is gone and hope that La Mange can improve. Thanks for your feedback. Your feedback means a lot to us. We are sorry to hear you didn't enjoy your La Mange' experience. We served over 3,700 people during our first two weeks of opening and ran out of certain menu items. Since opening 30 days ago our ordering systems and staff have drastically improved. We strive to bring our customers the best in Cajun Creole food and hospitality. We would hope you would visit us again when you're in the area. Thanks
3. Stroubes
Overall Ratings
4 based on 234 reviews
Reviewed By Peter M
Visited during LSU graduation weekend. Food was terrific, service was excellent. Had recommended scallops, cooked to perfection but for the price it could have been 4-5 scallops on plate, not just the 3 each of us received. had contacted restaurant hours prior to visit to request some type of special dessert for our grad, identified ourselves when we arrived, used name of general manager to server from email reply we received, and.........nothing. Same dessert any other diner would have received
4. Poor Boy Lloyd's
Overall Ratings
4 based on 229 reviews
Reviewed By 976LarryM976
When you go to a restaurant famous for anything, get it. We visited Lloydâs twice while visiting Baton Rouge for a wedding. The first visit we ordered seafood, and well, there is no sea in Baton Rouge so I donât know why I did that. The second visit we ordered a roast beef poboy and it was excellent. Just as good as any New Orleans poboy I have ever had. The restaurant is a very old school diner type and very enjoyable. The staff are all very nice and will conversate with you all afternoon if you give them the chance. Definitely a must do in Baton Rouge.
Louisiana, United States Food Guide: 3 Bar food Must-Eat Restaurants & Street Food Stalls in Baker
5. MANSURS On The BOULEVARD
Overall Ratings
4 based on 453 reviews
Reviewed By gabrielsmom
STUPID GOOD. OBNOXIOUSLY polite and professional service! Adorable! Vince is simply a god! And the food? OH MY! Those oysters crowned with lump crab (YES INDULGE!). The fish. The $5 brunch mimosas. The bread. AND THAT FISH!? THAT FISH!? With a delicately capered beurre blanc OH YEAH. We went with the tile fish. All great. But you know the killer on the plate? Sensual, creamy, dreamy and sexy GRITS. THEIR GRITS! MY KINGDOM FOR THESE GRITS! Yeah, they ARE that FABULOUS! Chef turned down the chef eater himself after a Hells kitchen win. Because his heart is here. And we are so much better people because he's there. Chef Motto is all the down to earth humble food with HAUTE flavor. Man, am I happy we came!
