Discover the best top things to do in Red Hill, Australia including Mont Rouge Estate, Red Hill Community Market, Mock Red Hill, Red Hill Cheese, Red Hill Brewery.
Restaurants in Red Hill
5.0 based on 48 reviews
• WINE • CHOCOLATE • ICE CREAM • Mont Rouge Estate is set in picturesque Red Hill surrounded by acres of stunning vineyards. Visit the Cellar door and Chocolaterie. Lunch on weekends and public holidays. The single vineyard wines, artisan chocolates and ice cream all showcase the uniqueness of the Mornington Peninsula region. A relaxing and enjoyable place to visit, the estate has a warm friendly environment to which visitors are always welcome.
If you want to feel like 'à la maison' (at home ) and enjoy a relaxing atmosphere, head to this boutique winery, in Red Hill. Mont Rouge means 'Red Hill' in French and was previously called Darling Park. The 4 acre vineyard consists of Pinot noir, Pino Gris and Chardonnay and has 30 years of history. I tasted the 2018 Pinot noir with strawberry flavours, not too light, not too strong and perfect to go along with my lunch.Gourmet Barbecue lunch on weekends and public holidays with generous options of meat for $25 .Tasting for a reasonable $5. Nice and cosy atmosphere with 2 welcoming hosts, Brendon and Jenny. This is what you call a hidden gem.
4.5 based on 100 reviews
A Rustic Community Market held in the Mornington Peninsula Hinterland town of Red Hill, specialising in home grown, home made, hand made products. It really has to be seen to be believed - over 300 stalls of passionate artists, inventors, producers, bakers and creators from all over Victoria. On from 8am until 1pm on the first Saturday of the month from September through to May (Closed in winter). Entry is free, parking costs $5 and is supervised by Red Hill Lions Club. Please respect that no dogs are allowed at the market, however there are plenty of pet products for sale.
Great fun. There were many stalls with a good variety of quality products.. I completed the majority of my Christmas shopping!
4.5 based on 25 reviews
Found this while looking for somewhere to have dinner on NYE (on TripAdviser - a wide search). Decided to drop in on the way to Sorrento - not such a detour (from Mount Martha) when you consider the traffic on the coast road. Very friendly people and the food we had (ham+cheese sanger and an apple donut) were yummy. Will definitely have to go back to try the ploughman's lunch. The ciders were a mixed bag - as I'm new to cider it might not be a fair review. The first (Classic?) was definitely the most interesting (cool smell and cool taste on first try, but a wonderful sweetish, tangy aftertaste that lasted and lasted). The next one was a little sweeter and more forward, with no so much of an aftertaste. The pear/apple was terribly dangerous, not super complex, but not too sweet and something that could just be drunk continually... And the sweet one, well it was nice, but too sweet for my tastes. The sparkling apple was OK - but I'd probably want it in litre bottles to take-away. And the vinegar was superb! quite astringent, but with lots of apple flavour. Almost too acidic to drink straight but we loved it. Bought some of the special (Dry?) which may have gone by now and the classic, plus a bottle of vinegar and some cherries. Only about 10 minutes from home, so will keep an eye on the website for new and interesting releases...and the vinegar.
4.0 based on 115 reviews
Enjoy a tasting plate of cheese on our deck overlooking the forest. We have a full range of cow, sheep and goat cheese to try alongside local beer, wine and cider. Licensed. Open Fridays and weekends 11-5pm
This was a great little find in a gorgeous bush setting - perfect to try a little Peninsula produce! They make their own yummy cheeses & have a selection of wines, beers & ciders from the local area too. We sat in the garden terrace under the umbrellas & had a lovely view of the eucalypt forest. There was a range of tasting plates to try. We opted for the Produce Plate that had a selection of 7 cheeses, terrine, salami, prosciutto, local fruits, olives & sweet marinated onions. It was delicious & perfect for lunch for 2 people. We bought some of the cheeses to take home & they even had cooler bags with ice blocks available for us to get the cheeses home ok. A really nice afternoon out, friendly staff & I'd go back again with friends. A great break away from the beach & the crowds.
4.0 based on 23 reviews
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