Discover Restaurants offering the best Wine Bar food in Suze-la-Rousse, France including Bistrot Sidoine, Le Tourne au Verre, Dollar Beer Pub, Le Bistrot Gourmand
Things to do in Suze-la-Rousse
4 based on 317 reviews
Restauration traditionnelle servie sous forme de tapas. Un seul service pour garantir la qualité. Réservation vivement conseillée.
Loungy place in a very tiny town. Attractive outdoor terrace, equipped with trendy classical tables and chairs as well as a lounge chairs. Uncomplicated service with a big smile. Tapas were ok, not exceptional, just good. But given the cosy environment, certainly worthwhile visiting.Ps: please serve Belgian Affligem in the appropriate glass :-)
France Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Suze-la-Rousse
4 based on 406 reviews
I came here with a group from Avignon Wine tours. The food ended up being terrific, the service was nicely paced and it was very pleasant to sit outside. Price wise the lunch menu with 3 courses was under 20euros. Good place, good experience, would definitely return.
Where to eat Pizza food in Suze-la-Rousse: The Best Restaurants and Bars
4 based on 42 reviews
und das ist auch der einzige Grund, diese Bierkneipe zu besuchen. Lautes jungen Publikum, ein völlig überforderter Chef, die Getränke naja, die Pastete, die er dann doch noch servierte ausgezeichnet. Käse war aus......
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Suze-la-Rousse
4 based on 143 reviews
The evening we visited Saint Paul Trois Chateaux there was a jazz festival taking place. Having discovered that the hotel recommended restaurant only had one item on their âkids menuâ (Le Comptoir des Arts) we took our chance and tried to find somewhere more suitable to eat. The Bistro Gourmand perfectly fitted the bill. Despite not having reserved in advance we were warmly greeted, our dog was given some water and we settled down for the evening. After a first beer I decided to try the 51 Glacial Aperitif which was new to the market this year and an intriguing mixture of menthe & anis at a respectable 40°. I chose the menu comprising a salade gourmande followed by cod â dos de cabillaud aux pignons de pins. Delicious. My son went for the 4 cheese pizza and after having picked out all the blue cheese to smear on the crusty bread for me to eat he struggled successfully through the rest. To accompany the meal I went for a pichet of local rose wine which was nicely refreshing. Pichets of water were also on hand to help quench the thirst. Service was great throughout. Simple, down to earth and typically French even though we were officially in an Italian establishment. OK, the jazz where we were was not ideal â the female singer seemed to wail most of the time. But a late evening stroll through the streets brought us to other small bands who were much better. All in all, a lovely evening!
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