Top 4 Wine Bar food in San Cipriano Picentino, Province of Salerno, Italy

December 28, 2020 Joeann Galban

Find out what Wine Bar restaurants to try in San Cipriano Picentino including Botteghelle65, La Casa Rossa, La Posteria, Il Nocciolo Selvatico
Things to do in San Cipriano Picentino

1. Botteghelle65

Via delle Botteghelle 65, 84121 Salerno Italy Italian, Mediterranean, Wine Bar Lunch, Dinner, Brunch Reservations, Outdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Accepts Credit Cards, Table Service [email protected] +39 089 232992 http://www.botteghelle65.it
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 889 reviews

Botteghelle65

Our historic Delicatessen was founded in Salerno by the Conte family in 1919. We specialise in the highest-quality, local and regional delicacies, with particular emphasis on Slow-Food and Organic products. We have a wide range of local wines from small-s

Reviewed By 111steveh

Popped here on the strength of previous Trip Advisor reviews and so glad we did as it became a highlight of our holiday in the region. Local food served with a passion that only can be done in Italy! Great selection, the aubergine was exceptional and the selection of cheeses, meats and accoutrements is not to be missed. Used our google translate to get across our thanks and were rewarded with a complimentary cherry liqueur, lovely lunch!

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2. La Casa Rossa

Via Calderulo 4 centro sportivo Terzo Tempo Village, 84090 San Mango Piemonte Italy Italian, Mediterranean, International, Grill, Wine Bar Breakfast, Lunch, Dinner, Drinks Reservations, Seating, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards [email protected] +39 333 994 2122 http://www.lacasarossasalerno.it
La Casa Rossa

Tecnica, materia e passione. La casa rossa Cucina a fuoco lento Oste: Francesco Costantino Chef: Gianni Mellone

Reviewed By 252charlied

All'interno del centro "terzo tempo" a San Mango, questa nuova realtà di "cucina a fuoco lento" capitanata sapientemente dal buon Ciccio Costantino ceh con la sua brigata , con al comando lo Chef Gianni Mellone, ha saputo coniugare la cucina a "km buono" con una ampia scelta di vini di prima qualità ed un menù che sorprende per gusto e proposta.L'ambiente è poi quello spettacolare del caseggiato antico all'interno della struttura di San Mango.Il rapporto qualità-prezzo è a dir poco soddisfacente, col tempo non potranno far altro che miglirarsi e confermarsi.Da provare e riprovare, sia a pranzo che a cena.

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3. La Posteria

Via Duomo 13, 84121 Salerno Italy Italian, Central European, Mediterranean, Wine Bar, Neapolitan, Campania, Southern-Italian, Deli Lunch, Dinner, Brunch, Drinks Reservations, Outdoor Seating, Seating, Serves Alcohol, Accepts Credit Cards, Table Service, Takeout, Wheelchair Accessible, Wine and Beer, Digital Payments, Free Wifi [email protected] +39 089 943 4093 http://www.facebook.com/La-Posteria-163216991033490/
Food
Service
Value
Overall Ratings

5 based on 176 reviews

La Posteria

Reviewed By hassan_1800

It's always great when you find a gem while travelling and La Posteria is certainly the jewel in the crown. We are all 3 foodies, we are critical when it comes to dining out. This place certainly delivered. Delicious food, lovely hospitable service, and great ambience. They have a great selection of meats and cheeses, as well as hot dishes. Everything we ate was simply delicious. Owner-run restaurant so you're guaranteed a good time.

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4. Il Nocciolo Selvatico

Via Andoli 2 all'interno di un'antica Corte., 84090 Sieti di Giffoni Sei Casali Italy Mediterranean, Healthy, Wine Bar, Southern-Italian Lunch, Dinner Reservations, Seating, Street Parking, Serves Alcohol, Wine and Beer, Accepts Credit Cards, Table Service, Dog Friendly [email protected] +39 324 581 2154 http://www.facebook.com/ilnoccioloselvatico/
Il Nocciolo Selvatico

Il ristorante è all'interno di una Corte Sietese, due sale con un piazzale antistante l'ingresso. Lo Chef è Mariagrazia Casolo, cucina raffinata di qualità e ricercata, con l'utilizzo di erbe "Selvatiche" e spontanee, cotture lente a basse temperature ed

Reviewed By anubi5867

Locale sito in un borgo molto bello, particolare. Piatti unici abbondanti dall'antipasto al dolce, accompagnati da una vasta scelta di vini. Personale attento ad ogni esigenza del cliente e molto professionale. Come ho detto all'inizio veramente eccellente. Complimenti allo chef.

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