Find out what Street Food restaurants to try in Sardinia. The second-largest island in Mediterranean after Sicily, Sardinia serves up a lovely blend of sea, sand and history. Thousands of nuraghe (stone buildings) dot the landscape, proof that people have been enjoying the lovely climate here for millennia. From posh Costa Smerelda in the north to medieval Alghero in the northwest to the lively capital of Cagliari in the south, and with many picturesque towns and unspoiled sandy beaches in between, Sardinia’s got a little something for everyone.
Things to do in Sardinia
5 based on 110 reviews
Buono, veloce e pratico, lo street food propone un mix di soluzioni fresche e gustose da assaporare al momento o da portare a casa. Sardignastreetfood sceglie per voi solo prodotti locali, al fine di rendere omaggio alle produzioni della nostra terra! Mir
We really enjoyed our burgers and beers from this friendly street food van parked in a nice airy grassy spot not far from the town centre. I had #3 and Chris had #6. Freshly cooked to order and there are tables to sit at and cool music to accompany the food. All round great taste and experience.
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4 based on 602 reviews
Small and characteristic Sandwiches - Spizzicheria style RUSTIC, traditional sandwiches, specialty sandwiches, freshly prepared, local and national, meats, cheese, creams and sauces, grilled vegetables, fresh vegetables, porchetta ariccia, tasting meats a
Little sandwich bar cafe. Menus in English offered by friendly staff. Rustic panini bread delicious. Pick your drink from fridge. Great music. Enjoy.
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5 based on 202 reviews
Tipical restaurant in the centre of Nuoro near "Delle Grazie"'s Church. We offer bar service and hot sandwiches (own production). The tables are collocated in an outside terrace, but we have also an indoor veranda.
We stopped off here briefly during a short stay in Nuoro and we were very happy with both the food and the service. I had a beef, aubergine and cheese sandwich which was delicious and a lovely mixed salad - tomato, cucumber, mozzarella, lettuce. The owners were very friendly and helpful. They have an English menu if your Italian is lacking - like mine!
5 based on 162 reviews
If one wants to enjoy Sardinian food, which is not only excellent but some of it made in a more modern way than usual, in a very tasteful environment with staff and a very accommodating owner....this is a very good place to go to!The veranda in the back is lovely and the style of the whole restaurant is very classy but still very much affordable and welcoming. We will be back....Cheers!
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