Discover Restaurants offering the best Steakhouse food in Saran, France including Notre Cher et Tendre, Buffalo Grill, Restaurant la Boucherie, Le Meat
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4 based on 583 reviews
Steakhouse
Visited Orleans on an overnight stop on the last leg of our holiday, so fancied a treat, after a walk round, we found this steakhouse,and what a treat it was, the steaks were cooked perfectly and the desserts were amazing! Would highly recommend.
3 based on 218 reviews
We were staying close-by and couldn't help but notice Buffalo Grill right opposite our hotel. Walking in, we were quickly shown to our cubicle-styled seats. An English-speaking server ran us through the menu and took our order. Service was excellent, the food was great, and it was all well-priced too. If I lived in the area, for value, I would probably be a regular customer.
Where to eat Pub food in Saran: The Best Restaurants and Bars
3 based on 213 reviews
Last evening my partner and I decided on dinner here. From entrance to exit to staff waiting on us were very professional and attentive. We enjoyed our aperitif, planchette and meals (lamb and pot-au-feu). I had tarte aux pommes for dessert which was lovely. Highly recommend.
Where to eat Italian food in Saran: The Best Restaurants and Bars
4 based on 189 reviews
Looking for a straightforward meal on a stopover evening in Orleans on the way south. After a walk around the beautiful cathedral area we found this restaurant on a street full of similar places. A quick look at the menu outside confirmed that this is a heavily protein based establishment with a simple menu - perfect for 4 committed carnivores and a food motivated beagle. We sat outside at one of the small number of tables jammed onto the pavement on a busy street of bars and restaurants giving a busy, pleasant environment. The owner was friendly and welcoming - brought a water bowl for the the dang without being asked. Always a popular move with those of us travelling with the family pet.We ordered a large sharing board - charcuterie and cheese as a starter between the four of us. followed by confit of duck, a magret du canard and the entrecôte brochettes. When the starter arrived we knew we were in trouble! It was huge - groaning with some very good charcuterie and a nice selection of cheeses. We did our best, but mindful that the main course may very well be on a similar scale we did not finish the whole thing. The main courses were served very simply with French fries (vegetables or salad were also offered.) the fries were excellent - clearly home made on the premises. Both the duck dishes were very good. The brochettes were the only disappointment - very tasty and served with a nice selection of sauces but the beef was a little tough. Eating there again, I would go for a steak rather than the brochettes. The main courses were of equally daunting proportions. A doggy bag was provided for the left over meat and the hound was very happy with his breakfast the next morning. The bill, for four with water, soft drinks and a nice bottle of Loire valley wine was very reasonable. Definitely recommended but go hungry!!
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