Reviews on Steakhouse food in Gines, Province of Seville, Spain including La Choza de Manuela, Vakum, Tierra Del Fuego, Parrilla Argentina Nuevos Aires
4 based on 1092 reviews
We went here with friends who used to be regular visitors, all I can say is wow.If you want posh & sophisticated then don't go here, its rustic but the food is delicious. Rib steak cooked beautifully & so tender, lamb that just falls off the bone & prices you wouldn't believe were possible. Get there early or you'll struggle to get a table.
Fuimos orientados por unos amigos y ha sido un autentico descubrimiento para empezar el restaurante pequeño y acojedor es precioso, pedimos un pate de entrante y unas verduras, luego la chica maria. Muy amable y profesional nos recomendo unas carnes solomio de vaca y un entrecot premiado. Lo hicimos en una brasa particular en la mesa y hemos quedado sorprendidos por la calidad y el trato y precio amenazamos con seguir volviendo .gracias
4 based on 72 reviews
Argentinian style grill restaurant with its typical "empanada argentina, chorizo criollo, matambre, entraña, etc., with a touch of chimichurri. The star is the "Tira de Asado" or roast strip of ribs which is the perfect mix of bone, grizzle and meat givin
The restaurant service was brilliant and attentive. We were looked after as soon as we arrived. The food was delicious with so much choice! The meat was perfectly cooked. The restaurant itself was impeccably clean with a beautiful layout. The outdoor area felt cozy and tied in with the theme of the restaurant. The restaurant is a perfect romantic haven but also very much suited to families with children. We were a group of seven and were all looked after to each of our requests. I really enjoyed tasting Argentinian food. Itâs a credit to the owners! Canât wait to return when I travel to Spain again! â¤ï¸
Province of Seville, Spain Food Guide: 4 Pub food Must-Eat Restaurants & Street Food Stalls in Gines
4 based on 111 reviews
Productos Argentinos de importación de primera calidad: -Entrantes: Chorizo Criollo, Morcilla, Provoleta a la Brasa, Mollejas de Ternera y Empanadas Argentinas -Novillo Argentino a la Brasa: Cuadril, Lomo Alto y Lomo Bajo (Bife de Chorizo) -Vinos de Mendo
Good food, reasonably priced. Oh great steak!!The barman is also the chef, real laid back, happy chappy. Well worth a visit if your this end of Seville. Try to locate it on sat nav, it's behind the back of a row of bar on the main road, you'll have to park up and walk a little, close to a metro entrance.
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