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Top 4 Steakhouse food in Castelmuzio, Province of Siena, Italy
Best Steakhouse restaurants nearby. Discover the best Steakhouse food in Castelmuzio. View Menus, Photos and Reviews for Steakhouse restaurants near you. including Al Fierale - ToscanaGrill, BBQ PIENZA Chianina Station, Osteria del Borgo, Osteria Acquacheta
1. Al Fierale - ToscanaGrill
Overall Ratings
4 based on 449 reviews
Al Fierale â Toscana Grill è un ristorante/griglieria tipico situato nel Centro storico di Pienza. Ha una âcucina a vistaâ dove si preparano esclusivamente i piatti della tradizione locale, sia a base di carne che vegetariani. Qui è possibile degustare ot
Reviewed By X2482ILjamesl
If you are ready for serious carnivorous dining, this is the place. My wife and friend had burgers, I had a mixed grill of pork. Rib, pork belly, cutlet, sausage. All were excellently grilled and we got to watch the butcher/chef prepare the meats. The couple next to us had mouth watering steaks. Crisp fries and excellent wine to top it off
2. BBQ PIENZA Chianina Station
BBQ PIENZA: Piceria Toscana Steakhouse di carne allevata escusivamente in Toscana Salumi e formaggi di Pienza
Reviewed By DarkdogZA
We had a good quality meal here. The restaurant was quiet and the service good.The food quality was excellent however the dessert less so. At the end, we noticed that the restaurant charged us â¬10 for one slice of cake. We were told that the charges are â¬5 per person even if sharing. Quite extortionate.
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3. Osteria del Borgo
Overall Ratings
4 based on 1690 reviews
Reservation is highly recommended especially for the terrace in summertime and in general for christmas markets
Reviewed By westy54
We have dined here on several occasions over the past few years and really enjoyed the food and so as this was our friends first visit to Montepulciano we took them here for lunch.First off a minor hiccup. The terrace was full so we asked whether we could have a drink inside and then move to a table on the terrace. Answer - No. I could understand not moving tables if you had food or even trying to move tables when you are already out on the terrace as I could see some people trying to get closer to the wall with the great views, but not move drinks! Very inflexible and not very helpful.We reserved a table on the terrace and adjourned to a bar almost next door which had seating out in the Piazza for a drink.Once back in the restaurant we enjoyed another good meal. For starters we shared a couple of plates of proscuitto with pecorino cheese (EUR 9-50 per plate) and for mains, three of us had the Tagliata and one the Rabbit Etruscan style with sides of spinach, roast potatoes and a mixed salad. Each of the mains were EUR 15-00 each the sides between EUR 4-50 and EUR 5-00. All of the food was very good.Extensive wine menu and service, once we sat down, was friendly and efficient.I would have rated this restaurant higher if they had not been so inflexible.
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4. Osteria Acquacheta
Overall Ratings
4 based on 3885 reviews
The Osteria ACQUACHETA, open for over 25 years, has retained the characteristics of the old Tuscan taverns. The kitchen, sharing tables, one glass for water and wine, and not least an authentic welcome and true, typically Tuscan, make it a local flavor ..
Reviewed By Foodie775
After all the hype about the "FLORENTINE STEAK" and even Rick Steves recommendation of this restaurant our table including the couple we shared the table with thought the steak was tough. This restaurant is more about show than giving the customer what they want. First of all there are only 2 seatings. You wait outside with the crowd of hungry people until they open the doors and funnel you in and you are given a menu, etc. Nothing different than any other restaurant. If you want the steak they come to your table with a slab of beef, the owner scribbles on the weight and price of your meat on your placemat, then scurries off to cook it. Remember...you cannot choose how you want it done and it pretty much comes out rare. Not that I minded it and we both ate the steak, but we can cook a better steak at home. The meat was tough and rare. For the money....I recommend going to another restaurant to eat this steak, or eating something other than the steak. But know you wont because while in Italy your mind will tell you you that you have to do the Florentine steak dinner, but I suggest you go somewhere else.
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