Discover Restaurants offering the best Seafood food in Barboursville, West Virginia, United States. Barboursville is a village in Cabell County, West Virginia, United States. It is located near the second largest city in the state, Huntington. The population was 3,964 at the 2010 census.
Things to do in Barboursville
4 based on 28 reviews
The restaurant has a charming atmosphere. The staff were wonderful. Salads are very flavorful. There is a good variety of entrees. The salmon was incredible. If you want a great meal with a romantic atmosphere, this is the place to go. We are so glad you enjoyed yourselves! Thank you for taking the time to leave us some feedback, we appreciate it very much! Hope to have you back soon!
Best Mexican food near Barboursville, West Virginia, United States
Went to Xuan Fusion Sushi on a Friday night and had a great experience. Ate here instead of take home. Food was fresh and tasted great! Despite the small seating area, the space was quiet and not crowded. For a sushi restaurant, price for the meal was great!
Most Popular Southwestern food in Barboursville, West Virginia, United States
4 based on 18 reviews
A really fun place. Decorated with unique aircraft memorabilia. Check out the light fixtures. A trained eye will capture the fact theyâre from an airplane.Itâs a local hang out with a bar like feel. Good food.Extremely Casual..Just âplaneâ fun located next to a grass landing strip.
Top 10 Bar food in Barboursville, West Virginia, United States
4 based on 264 reviews
Huntington West virginia is also known by itâs nickname âJewel Cityâ as this is the moniker used by river boat captains of the past when describing the city to passengers. Huntingtonâs nickname is Jewel City because at one time it was the western terminus
The only negative I can post is that it was a little warm inside the dining area on the day I visited (7/19/19 hot outside). Otherwise, it was quite a surprise.Very casual atmosphere, excellent service, and quality food, made my overall dining experience very enjoyable. There were many great menu choices, but I elected to try some of their appetizers first, then ask my server what he recommended for my main course. I started with lobster bisque which was outstanding, then fried calamari which was just ok (prefer grilled calamari), and then a half dozen raw oysters which were excellent. The server recommended salmon or sea scallops, and I went with the scallops (grilled). The entree came with my choice of two sides (I chose fries and a small salad). The sea scallops (maybe 8 or 9) were delicious. Drop the calamari and I would have been super satisfied with everything else.In a big city restaurant, this meal would have easily set me back $100. I was out the door, with tip for about $60. Although the cost was no comparison to eating fast food or at many competing restaurants in the area, it was worth every penny. A treat for sure.
ThingsTodoPost © 2018 - 2024 All rights reserved.