Discover Restaurants offering the best Italian food in Atami, Shizuoka Prefecture, Japan. A coastal resort complete with hot springs, Atami has been a favorite vacation spot for Tokyoites dating back to Tokugawa Ieyasu. Though the city's main draws are its beach boardwalk and spas, visitors can take in some history staying in early 20th-century private villas converted to inns and catching the afternoon Geisha dance performance at Geigi Kenban.
Things to do in Atami
4 based on 35 reviews
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4 based on 15 reviews
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4 based on 25 reviews
The owner/chef sources vegetables locally from organic farmers and tries to really create seasonal cuisine prepared with local ingredients. I personally prefer the fresh fish but you will find the usual meats along with occasional wild boar or deer when local hunters fine one. Vegetarian courses can also be prepared on request but it isn't on the menu. I'd say this is Italian-Japanese fusion cuisine in that there is often elements of Japanese cooking even in dishes like pasta. Your meal usually starts with some homemade whole-grain bread rolls + olive oil. Lunch is a great deal and you can enjoy ocean breezes when the weather permits and the front of the restaurant is open. I wish there were more outdoor seating. The owner speaks some English and can explain the menu written in Japanese/Italian on request. It is a small restaurant and often can get very crowded on weekends so reservations are recommended.
Where to eat International food in Atami: The Best Restaurants and Bars
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Most Popular Seafood food in Atami, Shizuoka Prefecture, Japan
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