Reviews on Fusion food in Naucalpan, Estado de Mexico, Mexico. State of Mexico
Things to do in Naucalpan
4 based on 188 reviews
Cabanna is a "botanero & casual" restaurant, a place to share with friends enjoying excellent food and drinks coquetos.
Definitely loved the food! Not the best place, I like more their restaurant in puebka but the food is totally delicious Thank you for your comment, for us it is important to know your experience on your visit. We are very pleased to know that you loved our food. We hope to see you soon!
4 based on 2252 reviews
Once again featured on the San Pellegrino list of the "World's 50 Finest Restaurants"âand moving up thirteen spots to number 36âPujol is Chef Enrique Olvera's extraordinary personal approach to Mexican cuisine, famed for reinvention and ongoing perfection
5 stars out of 5 stars - Last night was my third time dining at Pujol. With the years, the food and service at Pujol have been fine tuned to near perfection! Enrique Olvera is a master distilling, honoring, and curating the flavors of traditional Mexican food and presenting dishes that âwowâ those with a refined and sophisticated palate, and those who are able to appreciate the complexity and love that it takes to achieve such heavenly and balanced flavors. Pujol is a truly wonderful and exciting culinary experience. A special thanks to Estefania MacÃas for making our experience at Pujol even more special with her warm, caring, and professional service.
4 based on 75 reviews
Contemporary cuisine in the heart of Polanco, Mexico City. In Spanish, 'nexo' means union and this is our philosophy: the union between gastronomy and the art of living. Join us to taste our unique creations in this inventive space.
Simply amazing and a great time over here !! Cesar & Diego please keep Mexican Traditions and Culinary History on the world books and trends !! We really enjoyed this evening.
Most Popular Asian food in Naucalpan, Estado de Mexico, Mexico
4 based on 337 reviews
A very nice classical Polanco house with a great terrace. Service is Ok. Too bad the food is terrible. Was there for dinner: gohan rice was overcooked. The cheese skewers were undercooked. I asked for some lemons, and they appeared to be used, already semi-squeezed. The wasabe on my plate appeared old, not fresh at all, it was dark green and hard rather than light colored. I asked for some fresh wasabe and they did bring it... but I lost my appetite. What a pity to have bad food served, in such a nice setting.
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