Location: Eupen
Top Restaurants in Eupen
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Top 4 Dutch food in Eupen, Liege Province, Belgium
Discover Restaurants offering the best Dutch food in Eupen, Liege Province, Belgium. Eupen (German (pronounced [ˈʔɔʏpn̩]) and French (pronounced [øpɛn]), previously known as Néau in French, and Dutch (pronounced [ˈøːpə(n)])) is a city and municipality in the Belgian province of Liège, 15 kilometres (9 miles) from the German border (Aachen), from the Dutch border (Maastricht) and from the "High Fens" nature reserve (Ardennes). The town is also the capital of the Euroregion Meuse-Rhine.
Things to do in Eupen
1. Cafe-restaurant De Zwarte Madonna
Overall Ratings
3 based on 115 reviews
Reviewed By Hans750
The restaurant located in an old missionary serves a small menu with easy going meals and easy going service. Very cheap and in accordance with the meal. Not too fancy, but good to go. We had the local special "Zuur vlees" which was alright. The restaurant closes at 8 PM!!! So be in time.
2. Cafe-restaurant De Zwarte Madonna
Overall Ratings
3 based on 115 reviews
Reviewed By Hans750
The restaurant located in an old missionary serves a small menu with easy going meals and easy going service. Very cheap and in accordance with the meal. Not too fancy, but good to go. We had the local special "Zuur vlees" which was alright. The restaurant closes at 8 PM!!! So be in time.
3. Cafe-restaurant De Zwarte Madonna
Overall Ratings
3 based on 115 reviews
Reviewed By Hans750
The restaurant located in an old missionary serves a small menu with easy going meals and easy going service. Very cheap and in accordance with the meal. Not too fancy, but good to go. We had the local special "Zuur vlees" which was alright. The restaurant closes at 8 PM!!! So be in time.
4. Restaurant 'In de Oude Watermolen' - Bilderberg Kasteel Vaalsbroek
Overall Ratings
4 based on 257 reviews
Enjoy delicious dishes in our à la carte restaurant 'In de Oude Watermolen' with its welcoming bistro next door. Our menu offers a wide variety of dishes, such as cave-aged cheese and Mergelland lamb. You can also choose the perfect Limburg wine to suit y
Reviewed By Courrieu
Stayed in this hotel restaurant for one night. Went to the bar-bistro first for a drink and appetisers. The glass of beer was almost more foam than beer. An unacceptable "head". The waitress did apologise after complaining and topped up the glass. The bitter ballen were small, industrial, half empty and the mustard came out of a cheap paper sachet. And all this in a 5 star Establishment. Very bad indeed.Contrary to this experience the main restaurant was very good although we had to wait a long time for the menu and breads. Excellent creative dishes which were very well presented and were delicious too. Professional staff. All well here. So, judged together, on balance: Average
