Location: Duisburg
Top Restaurants in Duisburg
Countries
Top 4 Croatian food in Duisburg, North Rhine-Westphalia, Germany
Find out what Croatian restaurants to try in Duisburg. Duisburg (German pronunciation: [ˈdyːsbʊɐ̯k] ( listen)) is a city in North Rhine-Westphalia, Germany. The world's biggest inland port, it is also close to Düsseldorf Airport.
Things to do in Duisburg
1. Pesas AllSteaks
Overall Ratings
4 based on 179 reviews
Reviewed By philip238
As with everything in Germany I expected a good experience while at Pesas AllSteaks in Duisburg, but I didn't realized how good. As I learned what locals have for over a decade, this steakhouse delivers a truly exceptional dining experience whether you're into highend Japanese, American or Argentinan prime cut beef or traditional dishes.
Top 3 South American food in Duisburg, North Rhine-Westphalia, Germany
2. Balkan Hof
Overall Ratings
4 based on 83 reviews
Reviewed By Meloquin
I had the opportunity to eat at the Balkanhof restaurant when staying in Duisburg on business.It was very quiet inside, with only about 6 other diners, but being a Tuesday night not surprising. The restaurant was still well staffed with no delays between courses.I chose the schnitzel which was accompanied with a small mountain of fries.There was a salad cart with a huge variety of vegetables, greens, and dressings.The draft Weiss beer was particularly good!
Where to eat Steakhouse food in Duisburg: The Best Restaurants and Bars
3. Hochheider Hof
Overall Ratings
4 based on 16 reviews
Reviewed By Erich M
We were a Party of five. Restaurant fully booked. Service very friendly. We had quite a while to wait because of the many People. The Food was excellent. The Angus Steak just wonderful as I like it medium. The only negative Point is the lack of Parking nearby.
4. Zum Amboss
Reviewed By Sebastian_Matthies
Für ein geschäftliches Abendessen habe ich dieses Restaurant ausgesucht, welch ein Glück! Die Einrichtung ist fast vornehm und alles strahlt in weià und champagnerfarben.Die Karte ist balkantypisch fleichlastig, doch selbst unsere Vegetarier/Veganer haben Essen gefunden, dass sie satt gemacht hat.Die Grillteller sind üppig und der Djuvec-Reis hervorragend, wenn auch das Hacksteak leicht übersalzen war.Zum Abschluss gab es einen kleinen Schnaps, der Pfirsich oder Banane beinhaltete, sehr aufmerksam.
