Discover Restaurants offering the best Central European food in Marsaxlokk, Island of Malta, Malta. Marsaxlokk (Maltese pronunciation: [marsaʃˈlɔk]) is a traditional fishing village in the South Eastern Region of Malta, with a population of 3,534 as of March 2014. The village’s name comes from marsa, which means "port" and xlokk, which is the local name for south east. The word is related to the name for the dry sirocco wind that blows from the Sahara, comparable to the equivalent Catalan word, "xaloc". The village is known for the Marsaxlokk Market, a large market which takes place around the whole village on Sundays and tourist market all days during the week. The inhabitants of the village are called the Xlukkajri and are historically fishermen.
Things to do in Marsaxlokk
4 based on 306 reviews
If you are looking for a mouth-watering pizza on the island look no further. This restaurant has a wood oven pizza and is manned by three Neapolitan pizzaiolo.The restrooms were found spotlessly clean even on a busy Friday evening.I noticed that the owner is present on-site to ensure that quality and standards remain high at all times.I would certainly recommend Taninu Bistro to my friends and would visit again soon in the near future.
Where to eat Italian food in Marsaxlokk: The Best Restaurants and Bars
4 based on 702 reviews
A Restaurant with a cheerful ambience, and the waiters always help you out on the menu.The food is genuine and the service is second to none. The portions were also generous, and the steak is juicy and prepared perfectly. The Pasta as well is al dente as it should be. Pizza is another strong link of this dining experience. Worth all the money paid and never let down after 9 visits. The reason why it scores high in this review, is because a constant excellent food and service throughout the meals I have eaten in this restaurant. A visit is a must if you are in Marsascala area and you are hungry enough to eat a decent sized tasty meal. Highly Recommended
4 based on 381 reviews
We have visited this restaurant on various occasions for breakfast, lunch, dinners and even for drinks, I was always satisfied with the service and with the food especially the meats are amazing generous portions and cooked as requested, overall a nice place, keep it up
4 based on 558 reviews
Visited this place on a saturday evening and it was packed and very busy, nonetheless we did not wait much for our food which was perfect. My partner had pasta with lobster sauce which tasted divine and i had salmon which was fine too, as a side dish they served us some cabbage tossed in cream and ham which tasted delicious and they also gave us 2 different types of potato (chips and roast potatoes). It was a great evening and will definately return.
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