Reviews on Cafe food in Serang, Banten Province, Indonesia. Serang municipality (Indonesian: Kota Serang, Sundanese: ᮞᮨᮛᮌ᮪) is the capital of Banten province and was formerly also the administrative center of Serang Regency in Indonesia (the Regency's capital is now at Baros). The city is located towards the north of Banten province, on the island of Java. Before Banten province was formed in 2000 Serang was part of West Java province.
Things to do in Serang
Salah satu bebek enak dan empuk diserang . Tempatnya sederhana, non-AC, pas cuaca LG panas2nya, agak kurang nyaman memang makan di tempat, cuma saya bilang rasa bebeknya enak, bumbunya berasa bgd enaknya, gurih , tambah sambel nya jd makin enak, sambelnya itu manis dan pedas . Harga murah .
Where to eat Indonesian food in Serang: The Best Restaurants and Bars
Penasaran banget ke tempat ini, reviewnya bagus. Apakah memang sebagus itu? Akhirnya hari itu ngopi syantik juga disini. Tempatnya strategis, enggak terlalu luas, cocok buat nongkrong sama teman. Harganya agak pricey, kopi hazelnut 30k, tapi masih terjangkau lah. Layak banget tempat ini buat dikunjungi. Kopi hazelnutnya menurut saya kurang light, terus porsinya banyaak banget kayak satu mangkok gitu, tapi next mau coba yang lain. Terus abis minum kopinya agak pusing gitu, seperti melayang, kurang cocok kali ya. Soalnya ngopi sama 3 temen saya, semuanya merasakan hal yang sama...
After a few hours visit to a durian farm outside of Serang, we went back to the city to find food for lunch. We stopped at two restaurants on the main road. One sold fried duck and the other sold seafood but neither of them interested us. So we went to trusty google and we found a restaurant name that attracted our attention "Frangipani Alam Bali Resto".Since I have just been to Bali, I was curious to experience eating Balinese cuisine, 1,262 km away from its original place.Frangipani resto which name was taken from the name of a very commonly used flower for ceremonies in Bali, is located on a smaller street off the main road. It was a large garden type restaurant with a few gazebos in which people could sit on the floor around a low table. There is very limited Balinese ornaments used for decoration. The large open building in the middle is mostly used for parties or weddings. According to the cashier, the whole area can accommodate up to 300 guests. As the restaurant is surrounded by plants and small fish ponds, I am concerned of mosquitoes if we ever came here for dinner.They offer limited choices and according to the waiter who served us, the favorite dishes are ribs and fried rice. I ordered a Balinese combination rice which is not their special while my friends ordered the ribs.I found the combination in the Balinese rice was different than in its original place because it had been modified to match local taste but it was still tasty and not too spicy. The rice with ribs was also nice. Price was also very reasonable.I donât feel any regret in going so far for this restaurant as the ambiance is fine and the food was also nice.
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