Discover Restaurants offering the best Wine Bar food in Jersey City, New Jersey, United States. Jersey City is the second-most-populous city in the U.S. state of New Jersey, after Newark. It is the seat of Hudson County as well as the county's largest city. As of 2016, the Census Bureau's Population Estimates Program calculated that Jersey City's population was 264,152, with the largest population increase of any municipality in New Jersey since 2010, an increase of about 6.7% from the 2010 United States Census, when the city's population was at 247,597, ranking the city the 77th-largest in the nation.
Things to do in Jersey City
4 based on 343 reviews
Offering year round riverfront dining, live music, extraordinary views and an elevated culinary experience, City Vineyard is the latest project by Michael Dorf, founder & CEO of City Winery. Located on Pier 26 in Hudson River Park, this unique space on Pi
Perfect spot on the river to sip wine, have a snack, and enjoy the water views. Service was great, food nicely presented and tasty, and nice choice of beverages.Hi Marilyn, Thank you for your review and rating! Glad you enjoyed yourselves at our establishment. We look forward to seeing you again soon. Cheers, AlexandriaService Manager
4 based on 277 reviews
With roots in the South-West of France, Cocotte is a Bistro-Nomique restaurant, blending Basque, French, and Spanish cuisines with gastronomic attention to detail in a passionate bistro atmosphere, proudly ranked in the top 10 Best French Restaurants in M
The other reviewers are spot on! The champignons farcis were plentiful and a great start to a wonderful meal. The moules gratinées were small but tasty. We shared the chicken, fish and beef entrees - one was better than the other! Inventive and unique. The service was very attentive, but not intrusive. The basement space is small and filled with customers, but conversation was easy and the atmosphere was festive. Everyone in our party left with smiles on our faces.
Top 3 Turkish food in Jersey City, New Jersey, United States
4 based on 178 reviews
'Benvidos' a Tomiño. Our menu is a combination of traditional and modern Galician and Spanish cuisine. It focuses on tapas, and shareable main dishes. A few to highlight would be the Pulpo a Feira, Empanada del dia, Arroz con Bogavante, and the Chuleton d
Invited to a friendsâ golden anniversary at this Spanish place in the middle of Chinatown and Little Italy, I found a smallish, narrow restaurant with wonderful food. Top notch ingredients with delicious seasoning delighted the foodies. Tapas sampled included ham croquettes, fish croquettes, octopus, pork/potato/egg, chicken/chorizo in a thin crepe sandwich â all to be recommended. Entrees were a very flavorful and tender beef plus a lobster and fish paella. The latter was interesting in that it was moist like risotto, not dry. Desserts were equally great. At dinner, the noise level was a bit much for me but not overwhelming. The service was just right, there when needed and patient with questions.
Where to eat Neapolitan food in Jersey City: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.