Location: Canakkale
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Top 3 Wine Bar food in Canakkale, Canakkale Province, Turkey
Reviews on Wine Bar food in Canakkale, Canakkale Province, Turkey. Çanakkale (pronounced [tʃaˈnakkaˌle]; from Ottoman Turkish چینک قلعه, literally "pot fortress") is a city and seaport in Turkey, in Çanakkale Province, on the southern (Asian) coast of the Dardanelles at their narrowest point. The population of the town is 186,116 (2014 estimate). The current mayor is Ülgür Gökhan (CHP).
Things to do in Canakkale
1. Sea Side Restaurant
Overall Ratings
4 based on 123 reviews
Reviewed By Peterk9999
Came here because of high tripadvisor rating, and were disappointed. We had the bbq mixed grill and bbq octopus. Octopus was nice, but small- two tentacles!! Mixed grill was all overcooked and tough while the salad was tasteless. Only thing going for it was its location and view of harbour.
Top 10 Seafood food in Canakkale, Canakkale Province, Turkey
2. Port Leon
Reviewed By Antonia B
Iâve been here in September with some friends and I have to admit I really enjoyed the lunch we had and the staff hospitality, although they didnât know English. The restaurant is located near the ferry boat terminal and the street is very animated, with lots of people walking around. The view was amazing. What we didnât like was that the menus were only in Turkish and it was really hard for us to decide what to order as we couldnât understand a word, but some guy from the staff helped us, so in the end everything was fine. We would definitely come back here next year.
Best Fast Food food near Canakkale, Canakkale Province, Turkey
3. Vino Sarap Evi
Reviewed By Brett S
The food is fresh and good. There are some nice wines (60 - 150 TL/bottle) on the menu, it's a pity the staff doesn't know the wines and also the menu doesn't provide any information about the kind of wine.It's nice to taste the home made liquors, it's hard to find this kind of drinks in Turkey. The liquor is not very expensive, at least for Cunda, 8 TL, but the taste is basic. I had orange, too sweet to my taste, and mandarin, too sour. I think it could be improved by adding more skin of the fruit to the production process, especially for the mandarin liquor.We were here two times, the first time the service was very good, the second time just mediocre. Both times we ordered a 30 TL cheese plate, the second time the portions were almost halve of the portions of the first time. Also we didn't get plates and had to ask for bread (old!). It's far from perfect, but still better, much better than the average Turkish restaurant.
Most Popular Cafe food in Canakkale, Canakkale Province, Turkey
