Find out what Steakhouse restaurants to try in Armacao de Pera. Armação de Pêra is a Portuguese parish (freguesia) in the municipality of Silves. The population in 2011 was 4,867, in an area of 7.99 km². The village used to be called Pêra de Baixo or Lower Pêra to distinguish it from the present Pêra, which was then named Pêra de Cima or Upper Pêra.
Things to do in Armacao de Pera
4 based on 23 reviews
How this restaurant is not in the top 10 in Carvoeiro is beyond me because the service and food are out of this world, most probably because it used to be called Biffe until a new owner bought it and its the appearance from the road doesnât help and the name doesnât exactly slip off the tongue but please donât be put off by that because if you like fish then order the grilled mixed fish with potatoes and vegetables itâs absolutely amazing for â¬15 !! or the monkfish and rice - fantastic flavours, itâs a sister restaurant to âA Galeâ across the road so that speaks for itself. This restaurant deserves a better rating than TA give it but itâs up the customers and reviewers to give it the rating it deserves. Just try it. The fish grill consisted of tuna steak,salmon,scallop, codfish, King Prawn and langostino served with potatoes and vegetables Thank you so very much.....Your comment make me so happy This is why I love my job. Best regards
Armacao de Pera Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Armacao de Pera
5 based on 106 reviews
Restaurant feliz 99 is an independent family run restaurant .we served pizza ,pasta ,steak ,fish and some portugese food in same house.
We have been visiting Armacao da Pera for the last 11 years and have always enjoyed the wide choice of restaurants in and around the resort. However thanks to the recommendation of friends we discovered this restaurant that provides exceptionally good food at extremely reasonable prices. What really makes this restaurant however is the warmth and friendliness of the staff. We went there with a group of friends and were so impressed, we returned as a couple later in the week. We were treated like friends and once again the food was superb. This is only their second season and we wish all concerned every success for the future.
4 based on 260 reviews
We came here after reading reviews and were thoroughly satisfied with our experience. Had tapas--would recommend the algarvian squid and the Tasman shrimp. Also had the almond pie for dessert with vanilla ice cream. Totally blown away by presentation and flavours. You must come and taste for yourselves.
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