City: Singapore
Top Restaurants in Singapore
Countries
Top 3 Soups food in Singapore, Singapore
Find out what Soups restaurants to try in Singapore. A true melting pot of cultures, Singapore has many personas. The people who live here are predominantly a mix of Chinese, Malay, Indian, and Western influences. Each neighborhood offers a distinct atmosphere and cultural experience, but all are easy to explore and safe for all kinds of visitors. Wander through Singapore’s colorful and vibrant neighborhoods—there’s more to this city than meets the tourist’s eye.
Things to do in Singapore
1. Soi Aroy
Friendly and cosy Thai Restaurant that serves collagen simmered soup without MSG. Beside special flavored soup uncommon in Singapore, our Signature Thai Ice Tea and Grill Pork cheek are the crowd pleasers.
Reviewed By Sarah_Coghe
Excellent value, healthy options, awesome service & interesting Thai street food. No MSG in 12-hour Pork Collagen Souo!Loved the colourful signature drink: Aurora Cooler! Reminds me of the Northern Lights.
Singapore Food Guide: 6 Pizza food Must-Eat Restaurants & Street Food Stalls in Singapore
2. Ramen Nagi
Overall Ratings
4 based on 217 reviews
Founded by the Tokyo Ramen of the Year 2012 Champion, Chef Satoshi Ikuta, the Ramen Nagi chain has since expanded throughout Japan, Taiwan, Hong Kong, Indonesia and the Philippines with 22 outlets in its native Japan and 28 overseas franchised branches. T
Reviewed By Jayymine197
I finally understand why it's so popular and crowded during meal times! had the black king ramen and it's Opt for the charsiew it's really good! im also addicted to the snack Gyoza. Thank you for the great service too! I can't wait to be back to try more flavours :)
3. Captain K Seafood Tower
Overall Ratings
4 based on 300 reviews
Reviewed By MOUSE A
We walk-in as itâs weekday. My Friend recommendation to make reservations on weekends and lunch hour. We didnât try the tower since only two of us. We ordered 3 river prawns, 1 mud crab, 1 fried drumlets 5pcs, 1 bamboo clam, 2 barley Korean tea charged by per person but itâs refillable. Due to its my birthday so I get a free Chile king crab (I think itâs about 800g). We paid close to s$200 include GST and service charge. Food - pretty good but price pretty high end. I love their presentation of food. But the carrot is kind of dry and hard. My Friend said itâs for display not meant to be eaten. Service - A+ as the guy help to deshell the king crab and also even got his kitchen Chef to heat up after the deshell. Environment- only 2 tables occupied so the noise only for our tables. If you have the Budget and like seafood. Worth trying. Go for the layer type of seafood steam tower. But price isnât cheap. Good news is you can choose what u want to steam beside the fixed set types unlike in Korea (fixed layers so canât choose what u like).
