Discover Restaurants offering the best Seafood food in Santa Lucia, Spain including Humus, Segundo Muelle Playa del Ingles, Restaurante Basilico Y Cilantro
Things to do in Santa Lucía de Tirajana
4 based on 256 reviews
Family restaurant specializing in rice and paella. We also work meat and fish of the country. Every day cooking for you. Welcome. There are special menus for groups.
Vecindario is full of mediocre, big OK places to eat, A few are different. Humus disappointed in that we were hoping to find eastern Mediterrean fare, but the menu was Spanish and general international offerings. This is not to say that that was not good, but with name like Humus...other things, Lebanese, Syrian, Israeli food come to mind.So the place was clean, a bit more upscale and the food was a bit different from the usual Canarian small restaurants. Prices reflected the 'upscaleness'. 20,to 30% more fore eats than other nearby places. So it is 'a cut above' the nearby Vecindario venues.
5 based on 89 reviews
Segundo Muelle is a chain of restaurants specializing in Peruvian seafood preparation characterized by its taste, freshness, quality and creativity in creating new dishes merging with Creole, Oriental and Italian cuisine mainly.
In the culinary landscape of the southern part of Gran Canaria, Segundo Muelle is certainly one of the most innovative and original restaurants, with extremely refined dishes and flavors. A unique culinary experience that cannot be easily overcome by the plethora of restaurants present on the island. A must for all of those who like to explore the world of taste. Competitive price and the good service.Hola!!! nos es grato leerte. Gracias por tu preferencia. Estaremos muy contentos de volver a recibirte pronto!!!
5 based on 410 reviews
We came to this lovely restaurant a few days ago and it was an amazing meal with great customer service. I have to have gluten free food and I informed the waiter who was very happy to help. The chef made gluten free pasta and came and told me personally that he had made fresh bolognese sauce. It was this personal touch that made our meal that much more special. We had such a lovely meal and you can tell they want you to have a nice time, 10/10 would recommend this restaurant.Thank you very much for your visit in my restaurant. Chef and owner Roberto Meloro
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