Location: Magee
Top Restaurants in Magee
Countries
Top 3 Seafood food in Magee, Mississippi, United States
Reviews on Seafood food in Magee, Mississippi, United States. Magee is a city in Simpson County, Mississippi, United States. The population was estimated to be near 5,019 as of February 2007. It is part of the Jackson Metropolitan Statistical Area.
Restaurants in Magee
1. Berry's Seafood and Catfish House
Overall Ratings
4 based on 120 reviews
No website. This is one of, I believe, two locations in MS. One of the best seafood buffets I've ever been to. High quality selections. Great service. I would highly recommend it. Family friendly.
Reviewed By Joyzinha
I am really not a huge fan of buffets. But I will make an exception for Berryâs. My husband and I are traveling and really just stumbled upon this restaurant. We arrived at supper time on a Wednesday. We ordered the buffet which is only $14.95. The amount of fresh vegetables alone is worth the price. I had green beans, speckled butter beans, greens, and cabbage. And hush puppies, fried shrimp, fried okra, fried green tomatoes. Then I couldnât resist the boiled shrimp. I didnât try the salad bar. Oh yeah I had some fried chicken and a taste of my husbands made from scratch mashed potatoes. I am sad that I couldnât eat the yeast rolls because by the time I saw them I was too full. There are too many yummy desserts to mention here. The food is like the old fashioned church âpot lucksâ. Which actually goes with their theme of Christianity. They are not afraid to exhibit their love for Jesus. Back to the food...I ate so much that I need a nap. Thank goodness my husband is driving!
2. The Vault
Reviewed By DianaKansasCity
This restaurant was recommended by the desk clerk at the Best Western Plus. She said the town has really needed a nice place like this. I understand it just opened about 3 weeks ago, and I think they've really got their act together. I like the decor and atmosphere in this former bank building on the little Main Street, thus the name. The place was full of patrons on a Wednesday night. I appreciated being able to substitute out a potato choice in favor of broccoli and a side salad with my grilled shrimp dinner. My husband had the ribeye steak, which although cut a bit thin, it was only $19. They have wine, and although just the one chardonnay choice, I enjoyed it. When traveling we always eat in independently owned restaurants, never chains, so that we can experience the local flavors and cuisines, and support the local guys. This was a good visit and we appreciated the owner coming by to talk with us. It was worth the 6 minute drive into town off the highway.
3. Schuler's Poboys & Seafood
Reviewed By Sharon H
We went when they first opened a couple times but were not impressed with the food. It was too expensive and not very good
