Location: Rego Park
Top Restaurants in Rego Park
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Top 3 Peruvian food in Rego Park, New York, United States
Reviews on Peruvian food in Rego Park, New York, United States. Rego Park is a neighborhood in the borough of Queens in New York City. Rego Park is bordered to the north by Elmhurst and Corona, the east and south by Forest Hills and the west by Middle Village. Rego Park's boundaries include Queens Boulevard, the Long Island Expressway, Woodhaven Boulevard, and Yellowstone Boulevard. There is a large Jewish population in the neighborhood, which features high-rise apartment buildings and detached houses, as well as a large commercial zone.
Things to do in Rego Park
1. Don Alex Restaurant
Overall Ratings
4 based on 17 reviews
Reviewed By 571bradp
Don Alex is an unassuming Peruvian chicken restaurant in Rego Park, Queens. White tablecloths and an elegant setting await diners but the real treat here is the chicken...it's perfection. Marinated in spices and rotisserie roasted to perfection, this chicken is an elevated expression of a modest bird. Paired with the green sauce, it's an instant classic. Sides are good too especially the salad...and the odd (yet good) French fries with cut up hot dog. If you're in the area, DO stop in. Oh, and they deliver too.
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2. Pio Pio 5 To Go
Overall Ratings
4 based on 165 reviews
Established in 1994. Welcome to PIO PIO, our "Casa Alegre" (Cheerful House), New York City's Premiere Peruvian restaurant group since 1994, specializing in Pollo a La Brasa (Rotisserie Chicken), authentic cuisine from Peru and our famous "Green Sauce"!. W
Reviewed By dese2
It is easy to over order here. We wanted to visit with our family so decided to get food to go rather than eat out. Since there were four of us we got the Matador Combo; the menu says the "most popular". We had drinks from home; nothing ordered from the restaurant.Well, the combo is enough for about eight people! Or four who don't care how much they weigh.It included a very juicy and flavorful whole chicken split; nicly spiced outside and juicy inside. A portion of yellow rice and red beans; the best part was the beans, the rice was not seasoned but definately yellow. Fried plantines; testones and sweet plantaines and salchipapa were also included. There was some avacado sauce and a viniger dressing for the side salad. They provided plenty of the sauce and dressing in small portion cups.We ate all we wanted the first night and had leftovers for a few days following. The chicken remained juicy and I used the fries in a hash I made. Pick up was quick and convienet. Check out was fast. I did leave a small tip with the takeout order.
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3. Pio Pio 1
Established in 1994. Welcome to PIO PIO, our "Casa Alegre" (Cheerful House), New York City's Premiere Peruvian restaurant group since 1994, specializing in Pollo a La Brasa (Rotisserie Chicken), authentic cuisine from Peru and our famous "Green Sauce"!. W
Reviewed By Gershwin12
My husband loves the chicken at PIO. The space is very small. Take out orders are quick and the service is friendly. Love the Green sauce. I like the rice and beans. Prices are reasonable. Parking can be a problem.
