Find out what Middle Eastern restaurants to try in Bengaluru. Known as both the "Garden City" and "The Silicon Valley of India," Bangalore (officially "Bengaluru") is a techie’s paradise, boasting the highest concentration of IT companies in the country. When you’re done geeking out, there are plenty of gardens, museums, natural features, palaces and temples to fill your dance card. Visit Vidhana Soudha, Cubbon Park and the Ulsoor Lake of Bangalore, well known for its beautiful locales and boating facilities. Bangalore is also a major center of Indian classical music and dance, and of vivid, cutting-edge nightlife.
Things to do in Bengaluru
5 based on 186 reviews
Perfect for a quick meal or a prompt business meet, it is both a gastronomic and sensory delight. Food prepared in interactive counters on modern cooking ranges, grills and exotic clay ovens display the innovative art-form of our chefs. Walk out to Alfres
Very decent carrier means ,any of the items are not too oily or greasy...It was very tastey... and they have varites of biryani especially the lamb biryani is decilious...And they have also good numbers of kebabs ...And very good live grills.The standard of the service was also fabolous and very friendly staff ...I will relly recommend this place ..Very decent fine dining place....!!Dear Guest,Warm Greetings from The Den!I would like to take this opportunity to thank you for choosing us and for sharing your valuable feedback towards our round the clock dining restaurant, The Creek.We are glad to know that you appreciate the luxury of our hotel, food and the top-notch service extended by our associates. It's exciting to know that you enjoyed our delicious food, starters and the live counter for grills. Thank you once again for sensing our hospitality and we are happy to have you as our valuable guest.It was wonderful hosting you and we look forward to your visit soon!With best regards,Vinesh GuptaGeneral Manager
Karnataka, India Food Guide: 9 Pub food Must-Eat Restaurants & Street Food Stalls in Bengaluru
4 based on 2100 reviews
The Indiranagar area on and around 100 Feet Road is full of modern Indian life, with âhigh endâ shops and bars, and well worth exploring. Toit is one of those bars, and boasts its own on site micro-brewery. We tucked into a couple of Basmati Blonds, that were really good. Toit had a good vibe on its three levels and was nicely busy with people enjoying themselves on a typical Sunday afternoon in Bangalore.
4 based on 217 reviews
Persian Terrace is Bangaloreâs only Persian fine dining venue. The perfect setting for an enchanting evening accompanied by a nip in the air as you dine beneath the stars and experience the magic of the five elements of nature on which the restaurant is t
It was a special evening for us and the staff ensured that they kept it that way. The staff engaged us during the entire evening and topped it with a surprise at the end, much to our delight.The Al-fresco atmosphere was a great complement to a November evening weather. Open air and a fire close by added to the charm.Now coming to the food itself, hot mezze had nice flavor and presented well. Hot pita bread kept flowing, small size so it stayed fresh. Tabbouleh was fresh and light as we expected it. The main course was veg skewers, charbroiled well & the mushroom dish, spicy and had a certain crunch to it. They also served two sauces and a pickle as accompaniment. For the non-Mediterranean foodies (read picky), they were able to get a penne pasta in marinara sauce (done really well from scratch). Sweet treats are the ultimate finale to any fine meal. Whether it's a pudding or even a healthy fruit finisher, there's one for everyone.   The desserts were wonderful in particular the balaclava which reminded us of our trip to Greece. Iranian ice-cream didnât disappoint either.Two things which could improve, the falafel in the platter were only 3 for a group of four and missed not having draught beer. Not a big deal as the overall experience was enjoyable and staff was very attentive to our requests.
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