Top Restaurants in Utrecht Province
Countries
Top 3 Indonesian food in Utrecht Province, The Netherlands
Find out what Indonesian restaurants to try in Utrecht Province including Restaurant Blauw Utrecht, Selamat Makan, Sally's Indonesion Kitchen & Restaurant
Things to do in Utrecht Province
1. Restaurant Blauw Utrecht
Overall Ratings
4 based on 593 reviews
We invite you to enjoy the enormous diversity of the Indonesian kitchen in a warm, modern setting. In our restaurants in Utrecht and Amsterdam we use pure ingredients to serve you tradition, with a range of flavors and preparation methods, but always with
Reviewed By MLChapman62nyc
This restaurant has amazing food! Itâs tiny, so reservations recommended... and the Chefâs Tasting Menu (vegetarian and vegan options available) was fantastic â 18 dishes to try! Sauces were rich and varied, service was friendly and informative. Dutch and English spoken fluently by all staff with smatterings of other languages.
Where to eat Asian food in Utrecht Province: The Best Restaurants and Bars
2. Selamat Makan
Overall Ratings
4 based on 276 reviews
Reviewed By Wilfie1
We re-visited this restaurant with high hopes. I used to eat in this restaurant a lot about 15-20 years ago when this was the top Indonesian restaurant in Utrecht. I am afraid that my experience this time was the complete opposite to the ones I have had previously, and this restaurant has definitely moved to the bottom place.We were shocked with the service and although the staff were friendly, they were totally out of there comfort zone and seemed unexperienced and unprofessional. I was very surprised that the quality level of food was so different than it used to be.We were extremely disappointed with the overall experience and I have made the following list of issues, some small and some big, but my main complaints are really about the food, which was extremely disappointing for me.We had different sate's for starters and for main course a small rijsttafel and Ikan Bali.1. The 35 euro's bottle of wine we ordered was put in a bucket of tap water without any ice, so the wine was at room temperature.2. The flowers on the table were fake and the table cloth was only a small strip covering the centre of the table.3. There was a mismatch of all different crockery and glasware.4. We had to wait about 50 minutes in between starters and main course.5. During our dinner there was a constant coming and going of food delivery moped drivers, which I found rather annoying as they pass the tables with large plastic bags and helmets on their way to deliver the food orders. This was I think the reason why there was a 50 minute wait between starter and main course. It felt that the food deliveries are almost more important than the dining guests in the restaurant.6.The sate ajam was very thinly sliced and totally bland, it didn't have the griddle/grill marks on it and wasn't marinated at all, the sate sauce on this was tasteless and very thin and watery.7. The very expensive sate kambing, normally my favourite, was definitely not goat as advertised, but instead a cheap shortcut was taken and thin slices of tough dry mutton was used, there was no doubt about it. This was my main issue of the evening as I felt being lied to.8. The ikan bali, mackerel in chili sauce, had a nice spicy flavour but the sauce was watery and the fish was dry, my question was how can mackerel be dry?9. The atjar tjampur was underpickled.10. The gado gado had a lot of watery beansprouts in it and again, the peanut sauce on top was thin and tasteless.I could live with all these complaints but for a bill of 114 euro's I feel that these complaints are valid.
3. Sally's Indonesion Kitchen & Restaurant
Overall Ratings
4 based on 148 reviews
Reviewed By Smithys__11
We met friends for dinner, the selection of set menus gives a great variation of tastes and textures. Super Friendly service in a very comfortable atmosphere. Definitely worth a visit. We will return.
