Find out what Fusion restaurants to try in Port Louis. Sandwiched between the Indian Ocean and a mountain backdrop, Port Louis blends Mauritius modernity and tradition. The Caudan Waterfront entices shoppers with fashion, local crafts and live entertainment. Domaine les Pailles, with its 18th-century ox-driven sugar mill and colonial architecture, houses a new casino. Seek out the capital city's vast Bazaar, built in 1828, for spices, souvenirs and a lunch of fried noodles. For great views, hike the pedestrians-only road up Signal Mountain.
Things to do in Port Louis
4 based on 116 reviews
Le Capitaine Port Louis is a popular restaurant serving delicious seafood and fish dishes in the very center of Port Louis. This is the place where both locals and visitors of Mauritius enjoy fresh fish and seafood prepared and cooked to perfection.The Le
Tasted fillets and sides and really enjoyed the taste. Not too fishy and really fresh. They take care to prepare each plate to a high standard.
Where to eat Seafood food in Port Louis: The Best Restaurants and Bars
Mauritius is a multi cultural country and Asian cuisine forms part of its culture. Discover our Asian Fusion cuisine. A must for those who are looking for new Food Sensei'tions!
Disappointed with their claypot chicken meal. Unlike a proper claypot meal whereby the rice should be slightly charred at the bottom, the one I ordered was different. Same could have been served in a simple plate and you would have noticed any difference. Way overpriced meal for some soy chicken, plain rice, some bapchoy n salad. I would however recommend the boba drink.
Most Popular Indian food in Port Louis, Port Louis District, Mauritius
A green secret little garden right in the heart of the capital with great fusion cuisine.a place to relax and chill out.Wonderful atmosphere, finger licking food, great people.
While it is true as per the previous reviewer that there were four main dishes on the menu (as advertised on the door) the one I picked was definitely really good indeed. My octopus and papaya curry was full of large, very tender, chunks of meat and very well prepared. There was also a fish and chicken option available. I ordered tiramisu for dessert and a squeezed lemon drink, both of which were enjoyable. The garden is a pleasant contrast to the streets outside and has a covering to block out the excess sun (and rain I guess). There is some indoor seating. Main dishes were about 300-400 Rs. The food and presentation were really good (as was service) and I will be coming back again to try other offerings.
Where to eat International food in Port Louis: The Best Restaurants and Bars
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