Reviews on French food in Helsingborg, Skane County, Sweden. Helsingborg is southern Sweden’s city by the sea, where wonderful beaches, attractions, shopping and nature are all just moments away. Enjoy the gardens of Sofiero and Fredriksal, climb the stairs to the top of the tower Kärnan, then dip your toes in the sea… later, explore fascinating exhibitions at Dunkers Culture Hall, indulge in the unique offerings of the local stores, and savor cuisines from around the world in Helsingborg’s vast selection of restaurants.
Things to do in Helsingborg
4 based on 134 reviews
Dinner with our whole crew Fantastic food and athmosphere here genuin passion in service and a great meny , thexwinelist was Fantastic and we Got What we wanted and with a proffessinal touch the bestcrestaurant i Helsingborg no question about that
Where to eat Grill food in Helsingborg: The Best Restaurants and Bars
4 based on 33 reviews
At Mollberg is a vibrant restaurant in central Helsingborg. Enjoy our classic dishes inspired by the French and Swedish cuisine in an inspiring environment filled with art and details from the past. Feel like home in a welcoming atmosphere where both loca
Where to go.. dinner partner on the way but getting late. Staying at the Elite Mollberg hotel so we ended "At Mollberg". Menu had traditional dishes. Fish and meat. The waiter took us thru the whole menu, in perfect English, and with background knowledge. Excelent and entertaining!We had calamare and chips and dip. Calamare were great. Main course the signature steak dish. Wonderfull! Desert....the kitchen was closed..but the chef made it for us anyway. :-) Great service all around!Menu is not elaborate enough for eating there multiple nights in a row. But i would recommend it for a visit!
3 based on 64 reviews
We had dinner twice here in August. Although the interior of the restaurant is beautiful we couldnât resist the tempation to dine alfresco. We tried the moules frites: mussels in a nice creamy sauce and good French fries, accompanied by a nice white house wine. Waiting just a bit longer before putting the fries in the bowl would probably prevent them from sticking together. We were a bit less pleased with the whole fried plaice (ârödspättaâ) which was a bit muchy. Service was swift and friendly.
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