Discover Restaurants offering the best Fast Food food in Limoges, Nouvelle-Aquitaine, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Limoges
4 based on 112 reviews
Great concept, very friendly staff, reasonable prices and excellent croque! What can I say? Can't wait to go back
4 based on 61 reviews
European modern atmosphere. Burgers and fresh salads. Good location, close to central market and public parking.
4 based on 30 reviews
I have to share that I had the most memorable Burger Experience during vacation this summer. These French chefs have literally perfected the hamburger. We were visiting my in-laws in the Limousin region and ran into this truck at a Lake Festival.This truck is good news for local residents because up until this trip, I was not aware of any alternatives to "mom's cooking" in this region. This is a region that struggles to grow its economy and industries, which surprised me to find these talented chefs in such a remote location and felt compelled to write about them.I want to give these guys the publicity they deserve so I encourage any hamburger enthusiasts to at least "Like" their page, or even better seek them out and give them a try - only catch is they are in the Limoges region.After living 12 years in France (I'm American), I have never had such a burger experience, especially not one that I would be encouraged to write about or share. If you can believe it, the adventure begins with a food truck. The owners carefully listen to your order and attentively make note of each specific detail. (So you can be confident that they get it right!!)The toasty buns are specially made by a local baker topped with poppy and sesame seeds, crispy in all the right places and hold firm as you grasp the sandwich. Truly, the most appreciable buns for a hamburger.I ordered the Klassik burger. You decide how well-cooked (or under-cooked) you want the meat. It is local renowned Limousin beef, chargrilled to perfection. An abundance of creamy cheddar brings out the fresh field greens and crisp onions. The field greens added an almost herbal touch that made it unique. Also, a thin slice of pancetta and imported American barbecue sauce added just the right touch of smokey flavor.I don't think I've ever experienced a Burger in such a memorable fashion. And I KNOW food. To top it off, there was also something amazing about their fries. Can't quite put my finger on it, not sure if they were from fresh potatoes or not but equally amazing.I envision these guys franchising out, winning international competitions, and big achievements. After all, fresh quality ingredients prepared with skill and passion are key factors to food success.Apparently there is an App where you can track food trucks to determine their location. I highly recommend seeking these guys out if you get the chance.
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