Discover Restaurants offering the best Contemporary food in Sardinia, Italy. The second-largest island in Mediterranean after Sicily, Sardinia serves up a lovely blend of sea, sand and history. Thousands of nuraghe (stone buildings) dot the landscape, proof that people have been enjoying the lovely climate here for millennia. From posh Costa Smerelda in the north to medieval Alghero in the northwest to the lively capital of Cagliari in the south, and with many picturesque towns and unspoiled sandy beaches in between, Sardinia’s got a little something for everyone.
Things to do in Sardinia
5 based on 246 reviews
Spent two nights in Cagliari; limited sampling. Opens for dinner at 20:00. Open early on street for free Aperitifs with beverage purchase. Ordered Sardo glass red wine and Apple/ mint non-alcoholic beverage. Repeated this second day enjoyed so much. Shared lentil appetizer and each had a pasta. The beet gnocchi was preferred. Neither savory or spicy if that is your preference ( but tried to order both) - probably not either Italian or Sardinian preference. First Sardo wine was excellent. Too stuffed for dessert. Got 20% off for reserving online, which they remembered to offer. Less than 40⬠total for great heathy organic plants. Not to mention a great October night eating outside (our preference).
Italy Food Guide: 10 Southern-Italian food Must-Eat Restaurants & Street Food Stalls in Sardinia
5 based on 124 reviews
Visiting from th UK on our honeymoon we were made to feel very welcome. The food tasted amazing, with the best lobster linguine! Some great authentic Sardinian dishes and plenty of variety on the menu. The staff were friendly and attentive, and the service was excellent! I would definitely recommend this restaurant if you're visiting Cagliari
Italy Food Guide: 10 Pizza food Must-Eat Restaurants & Street Food Stalls in Sardinia
4 based on 852 reviews
" Il Mattacchione" is a small restaurant located in the north part of Olbia, not far from the main road that take you to the harbor, to the airport and to Costa Smeralda. In this small family-run restaurant, with about 20 seats ,you will be greeted with c
Giuseppe created a really inventive vegetarian tasting menu for our meal. We had phoned in advance. Flavours varied and dishes were well balanced. The ambiance of the bright room was warm and service impeccable. We had such a great evening and I would recommend anyone to hop in a taxi and just go (after having made a booking) to experience the hospitality of Giuseppe and Rosella for themselves.
Italy Food Guide: 5 Pub food Must-Eat Restaurants & Street Food Stalls in Sardinia
ThingsTodoPost © 2018 - 2024 All rights reserved.