Find out what Contemporary restaurants to try in Majorda. Majorda is a village in Salcete, Goa. It is located in South Goa district, north-west of Margão. The village is famous for its beaches. There are many beach resorts in Majorda.
Things to do in Majorda
4 based on 193 reviews
Camron began it's journey in the year 2000 along with the beginning of a new century. The restaurant that began as a shack at Majorda beach was named after it's owners 'Cam'ilo and Se'Ron'a. Since then, it has been our duty to serve fresh seafood with hom
Fantastic food, wonderful hospitality! We visit here every year and are always looked after. This year we brought our extended family here and they were also very impressed with the quality of the food and cleanliness of the restaurant! Highly recommend!Dear LisaThank you for taking your time in dropping your precious feedback. We are glad you had an amazing time dining with us. We hope to see you doing back with us soon back home. Warm regards
Goa, India Food Guide: 10 Indian food Must-Eat Restaurants & Street Food Stalls in Majorda
4 based on 78 reviews
The Chikoo Tree Project is a new restaurant at Margao, South Goa inspired by food that, we as a family, grew up savouring under the shade of a large chikoo tree that still stands at the entrance of our home. It's a bistro and serves home style delicacies
Second time here, driving through the lanes of Margao, came across The Chikoo Tree Project. It is time to write about it.Here is the feedback:1. Ambience Casual yet modern and contemporaryThe dining tables are pretty neat with newspapers articles all over 2. Food Quality First time ordered - Anda Bhurji Slightly different from the usual bhurji. Nice flavours of the ingredients. Overall well done.Second time - Masala Paddu / Ragi Dosa (Egg & Cheese)Well done on this dish and super healthyEnding the breakfast with a Robusta Coffee, couldnât have asked for anything more.Will certainly return for sure. Recommended for breakfast visits
4 based on 435 reviews
A chefs restaurant serving world cuisine in a contemporary set up.
visited this restaurant on 01/10/2019,faced a long wait for my food after placing the order,but was very impressed with the personalized touch of the team.They made up for the long delay with complimentary scoops of delicious ice cream,the food was a bit oily for my liking but still would like to visit again on my next trip.
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