Find out what Contemporary restaurants to try in La Morra including Uve Rooms & Wine Bar, Osteria della Rosa Rossa, Duvert
Things to do in La Morra
4 based on 308 reviews
UVE boasts an enthusiastic team ready to create a magical atmosphere, to make your every occasion a unique experience. This UVE experience is evident even in the smallest details; itâs the art of making guests feel good, with courtesy and finesse. Everyth
We walked in and were immediately greeted by a very nice woman. We asked to sit outside and she put us in a sunny warm spot, then brought us water and bread. We placed our order for a meat and cheese board and two glasses of wine. While my wife was in the restroom, the nice lady came with the bottle of wine to pour for us and said she would wait until my wife returned. After my wife got back, we waited so long for someone to come, we eventually poured the wine ourselves. And then wait even longer for the meat and cheese board that was bought out by somebody else. We then waited a very long time for them to ask us if everything was all right, we ordered the check and left. We may have eaten more food but ran out of time. I believe there was a communication problem inside the restaurant and they forgot about us outside.Dear BethlehemPaUSA,thank you for the time to write this review.I'm very happy to read you have been nicely greeted.On the orther hand I'm sorry for the incovienience of the wine and the long wait.I have already shared your comments with my colleagues and I am sure that your words will be an incentive for us to keep improving and delivering exceptional service to our guests. Kind regards.Grace Ansaldi & UVE's Team
4 based on 280 reviews
Went there for our first lunch in Piedmont. The food was excellent (ravioli stuffed with snails, a local delicacy, another kind of pasta, 2 different pana cottas), and the Barolo of superb quality for a very, very decent price. Add to this a friendly owner, and this was one of our best eating experiences in the region.
4 based on 297 reviews
Duvert è un'osteria contemporanea che trasmette le emozioni di una cucina semplice e creativa basata su prodotti freschi selezionati con cura. Il menù varia ogni giorno con piatti a scelta fra ricette tradizionali piemontesi (acciughe al verde, anguilla i
When visiting La Morra recently, one of our winemaker friends, one of the top producers actually, took us for lunch. She said this is a really simple place, but run by one of the Slowfood founders. By the roadside, outside of the village of Cherasco and by a gas station, was this bistrot. Inside bright colours and modern design. Behind the counter you could choose from excellent cheeses and hams, and all sorts of antipasti. After lots of excellent antipasti and really good homemade bread we ordered carne cruda, and it was of top quality veal, perfect!! Rounded off the meal with icecream "artisanal". Good wine list also. Good pricing. Don't hesitate to try it, so fresh, and delicious, but the setting is far from "fine dining" . And, in spite of the very modern interior, there are treasures like piedmontese specialities to be found, check out our photo of carpione misto for example!!
Most Popular European food in La Morra, Province of Cuneo, Italy
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