Top Restaurants in Domzale
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Top 3 Contemporary food in Domzale, Upper Carniola Region, Slovenia
Reviews on Contemporary food in Domzale, Upper Carniola Region, Slovenia including Restavracija Strelec, Monstera bistro, Luda
Things to do in Domzale
1. Restavracija Strelec
Overall Ratings
4 based on 726 reviews
Reviewed By kstraveler81
We came to this restaurant situated in the castle for dinner. For starters, there are a beautiful views of Ljubljana below. We opted for the five course tasting menu (â¬56) and were blown away by the food. Courses were small, creative, absolutely delicious and attractively presented. We also had the optional wine pairing which included five exceptional Slovenian wines. We highly recommend this restaurant! Best food we had in 14 days in Slovenia and Croatia.
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2. Monstera bistro
Overall Ratings
4 based on 648 reviews
At Monstera bistro, guests can experience cuisine of chef Bine VolÄiÄ. Monstera bistro offers delicious food, prepared with the best seasonal ingredients from known local suppliers. Monstera offers bistro inspired lunches and exciting 7-course tasting men
Reviewed By HempColonel
A must in Ljubljana. Enjoyed a fantastic breakfast, but you must confirm they are still serving breakfast these days. Dear HempColonel,thanks for finishing your review, we are honoured that you have kept our Monstera bistro in such great memory!As for serving breakfast, we stopped 3 years ago. Namely our lunch service expanded and we start serving at 11.30 already.So, for breakfast in Ljubljana, there are several tasty options elsewhere, for lunch you are welcome from 11.30 until 16.00 (last possible arrival) from Monday to Saturday. Reservations are advisable.Kind regards,Katarina B. VolÄiÄ
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3. Luda
Overall Ratings
4 based on 543 reviews
Ever changing menu, local produce, natural wine list and owners behind the stoves. Warmly welcome. Luka & Urska & Simon
Reviewed By Anney F
The three of us enjoyed sharing a range of dishes from the dinner menu. All were very good, but I thought the prawn, parmesan and pasta the best I have eaten, while my partner raved about the cherry tomato with tonnato. Expect some interesting flavour combinations (raspberries and boquerones, anyone?) which work much better than you'd expect. Service was friendly, and the price very reasonable. The only area for improvement I think would be in the wine selection. At present it is restricted to organic wines, which to my taste aren't the best on offer in Slovenia.
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