Discover Restaurants offering the best Chinese food in Playa De Los Cancajos, Spain including Restaurante Chino Hong Kong, Restaurante Chinatown, Restaurante Chino Hongkong
This evening we had a set menu meal for two at the Hong Kong Restaurant. We had Chinese salad which interesting and had a distinctive Chinese flavour to it. The next course was sweet and sour pork, chicken chop suet with almonds which was brilliant, and chicken chow mien which was delicious and exceeded our expectations. It cost 24 euros with half a bottle of wine. It was an excellent meal and we would eat there again.
4 based on 13 reviews
We ate dinner at this restaurant twice during our week long stay in Los Concajos and were delighted with the choice and quality of food on offer and by the speedy, friendly service. Donât be put off by the appearance and relatively small size of the premises, the food is great. It does seem a little strange being served Chinese food by a local but the chefs were definitely Chinese. During the course of our two visits we sampled the hot and sour soup, Chinese noodle soup, chicken chow mein, sweet and sour pork and chicken curry. The soups were superb with the hot and sour really living up to the name. It was probably one of the best Iâve had and was really spicy and packed with vegetables, meat and prawns. The noodle soup was also good and packed with noodles. The mains were all excellent and portion size is really good even for a greedy bugger like me. All our mains were accompanied by lovely soft and fluffy egg-fried rice of which one portion was enough for the two of us. Service was fast and friendly with all dishes arriving piping hot. For drinks we opted for a Tsingtao beer for me and a red wine for the other half. Iâve not even mentioned desserts yet. There is the normal range of Menorquina ready-prepared, ice-cream based desserts available from the fridge and also a small selection of home-made desserts. I was a bit boring and opted for one of the ice-cream desserts in the shape of Tarta Fantastica which was nice enough but the wife tried two of the flambéed dishes available. The first night she had banana fritters flambéed at table in Cointreau and they were absolutely amazing. The second time she tried the flambéed pineapple which proved to be equally as good. Each night the bill was around 35 euros which, in my view, proved to be excellent value.
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4 based on 9 reviews
We are went here when we had had our fill of tapas with trepidation but were not disappointed the food and wine were both delicious.the price was extremely reasonable and the service was excellent. If your in Santa Cruz at the moment the restaurant is closed until 30/01/2018. It is well worth the hike up the hill.
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