Top 3 Chinese food in Mill Valley, California, United States

July 5, 2020 Marlin Saiz

Find out what Chinese restaurants to try in Mill Valley. Mill Valley is a city in Marin County, California, United States, located about 14 miles (23 km) north of San Francisco via the Golden Gate Bridge. The population was 13,903 at the 2010 census.
Things to do in Mill Valley

1. Harmony Restaurant

800 Redwood Hwy Frontage Rd Ste. 401, Mill Valley, CA 94941-2350 Chinese, Asian Lunch, Dinner Takeout, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Table Service +1 415-381-5300 http://www.harmonyrestaurantgroup.com
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 69 reviews

Harmony Restaurant

Reviewed By Colleen K

This restaurant is phenomenal! Many call it "modern Chinese food" because the veggies are organic farm to table, the meats and fish sustainably raised and the recipes reflect a modern palate. Kale dumplings, brussels sprout pot stickers, brown organic rice. It's tasty and the prices reflect its upscale uniqueness.

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2. May Lee's

247 Shoreline Hwy, Mill Valley, CA 94941-3664 Chinese Lunch, Dinner +1 415-383-8888 http://www.mayleeschinese.com
May Lee's

Reviewed By Jennybko

We were an Asian family coming from Muir woods looking for some Asian food. In our tour of America we have had pretty good friendly service from mostly Hispanics. Eating in Asian/ Chinese restaurants are generally easy because SF has such a big Cantonese population. We travel to HK regularly and we have neverhad such rude and unfriendly service. Nobody was around... So i figured they didn't want our business.. It's the only Chinese resto in the area. But when the local police came, the servers were so friendly.. I guess if my kids were not so hungry id have probably never come here.

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3. Bamboo Hut Chinese Bistro

252 Almonte Blvd, Mill Valley, CA 94941-3560 Chinese, Asian Lunch, Dinner Takeout, Reservations, Seating, Wheelchair Accessible http://www.bamboohutmillvalley.com
Food
Service
Value
Overall Ratings

3 based on 19 reviews

Bamboo Hut Chinese Bistro

Reviewed By mskslr

Lunch midweek. Ordered broccoli beef. Smothered in an unidentifiable brown sauce were pieces of gray-brown thinly sliced, lumpy things. First bite: pure slimy fat. I started separating fat from beef and began to realize IT WAS ALL FAT! Don't get me wrong- fat can be underrated....yummy flavors can be found (bacon-yum!) But not in this classic Chinese dish. Called waitress over, told her it was all fat. She actually argued with me! (Hello? It's called direct evidence?) Carrots were those serrated frozen orange things. Broccoli was fresh.I asked for the chicken instead. She clicked her tongue but complied. Bought out these soggy, tasteless putty-like white things. Swanson's frozen is better. Cold rice. Hey this is world famous Mill Valley where organics and local-grown reign king! This place is an embarrassment.

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