Top Restaurants in Valle di Casies
Top Things to do in Valle di Casies
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Top 3 Central European food in Valle di Casies, Province of South Tyrol, Italy
Find out what Central European restaurants to try in Valle di Casies including Restaurant Gasthof Wiesthaler, Oberegger Alm, Gasthof Waldruhe
Things to do in Valle di Casies
1. Restaurant Gasthof Wiesthaler
Overall Ratings
4 based on 753 reviews
Our Restaurant is situated in the historical center of San Candido Alta Pusteria, next to the Collegiate church and the Hl.Michael Parish Church San Candido. Enjoy South Tyrolean specialties, international and mediterranean dishes in on of our Tyrolean "S
Reviewed By Adige47
We chose the dish for two persons and the meat was ok the vegetables excellent the strudel so so the gratinated rasberries very goodEfficient service
2. Oberegger Alm
Overall Ratings
4 based on 356 reviews
Die Oberegger Alm öffnet wieder Anfang Dezember mit dem Beginn der Wintersaison 2019/2020. Wir freuen uns auf Euren Besuch.
Reviewed By Vennu
Oberegger Alm has great food. Especially the carpaccio was delicious. The location has both new and old side (old being in the old farm house). There is a limited number of seating available, so it is definately worth to reserve table in advance.
3. Gasthof Waldruhe
Overall Ratings
4 based on 407 reviews
Reviewed By Luca B
Along the south facing slope that from Mount Elmo slides down to Sesto, where the forest leaves space to mowed alpine meadows, the Gasthof Waldruhe offers one of the most amazing views on the peaks of the Dolomites of Sesto and an aeriel view of the underlying valley. The traditional style of the rural house (locally known as "maso") rising on such a special spot, together with the cosy atmosphere of the restaurant on the ground floor welcome the guests creating a fair expectation on what the kitchen has to offer. At this point Stefan, the host and chef, improves further the experience offering very genuine and tasty food prepared according to the south tyrolean tradition. The secret of his cuisine stands in the quality and freshness of the ingredients and the chef's skills to master the creation of dishes with a well defined character which, even when simple, do not fail to deliver satisfaction. You will probably get a glimpse of Stefan picking up herbs or vegetables from the kitchen garden just a few steps out of the kitchen or chopping wild mushrooms that come straight from the forest around Waldruhe. If you then decide to indulge yourself and spend a few days at the place, the upper floor hosts few guest rooms, entirely floored and paneled in pine or larch wood and furnished in typical alpine style. A stay at Waldruhe means perfect relax in a welcoming, familiar environment and at a unique location. A must try, at least once in life!
Where to eat Bar food in Valle di Casies: The Best Restaurants and Bars
