Top 3 Cafe food in Alcoy, Province of Alicante, Spain

November 30, 2019 Terina Blouin

Reviews on Cafe food in Alcoy, Province of Alicante, Spain including Restaurante Montecarlo, Fabula Cafe, Cafe Plaza la Rosaleda
Things to do in Alcoy

1. Restaurante Montecarlo

Avenida Puente De San Jorge 2-4, 03803 Alcoy Spain Cafe, Mediterranean, Spanish, Diner Breakfast, Lunch, Dinner, Drinks Reservations, Private Dining, Seating, Television, Full Bar, Wine and Beer, Free Wifi, Accepts Credit Cards, Table Service, Outdoor Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol [email protected] +34 965 52 33 55 http://www.facebook.com/montecarlo.restaurante.cafeteria/
Food
Service
Value
Overall Ratings

4 based on 29 reviews

Restaurante Montecarlo

Reviewed By J0rmaM

We had accomondation in hotel Reconquista on the other side of the street and the hotel had only usual days menu we decide to visit MonteCarlo, due the name did not sound very Spanish.What a delicious tapas they had, we were more than satisfied and at price you can afford from your own wallet! Really good, highly recommend to visit.

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2. Fabula Cafe

Carrer Sant Josep, 19, 03801 Alcoy Spain Brew Pub, Cafe, Pub Breakfast +34 620 04 29 92 https://www.facebook.com/fabulacafe/
Fabula Cafe

Beer hall with a pleasant atmosphere where people come in order to have a drink, socialise, or just to spend a nice relaxing time. There are many different kinds of beer available as well as breakfast and coffee service with an excellent quality-cost rela

Reviewed By 654pepes

El mejor surtido de cervezas de Alcoy en un ambiente bueno y distendido.Un buen lugar para reunirse con amigos para tomarse unas copas y cervezas antes o después de cenar.

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3. Cafe Plaza la Rosaleda

Av. l'Alameda, 49, 03803 Alcoy Spain Cafe
Cafe Plaza la Rosaleda

Reviewed By ELacey89

Lovely location over looking the sea, staff friendly enough however I was so looking forward to some fabulous paella and I was disappointed not much flavour, not much in regard to fish or meat I had one small piece of lamb which had a bone in it, one mussel and one other mussel shell with nothing in it.

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